Aunt Marie’s Kibbi Meat Stuffing

May 23, 2023May 23, 20230 2

Aunt Marie's Kibbi Meat Stuffing, a traditional Lebanese dish

by The Chefin Main

Prep

20 min

Cook

30 min

Ready In

50 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

4-6 servings

Calories

556

Sugar

Fat

43g

Aunt Marie's Kibbi Meat Stuffing is a traditional Lebanese dish that is often served during the holiday season. This recipe has been passed down through generations and is now a staple in Lebanese cuisine. It is a meat lover's dream come true, and the combination of spices and pine nuts gives it a unique taste that cannot be replicated. This dish can be served as a main course, side dish, or appetizer, depending on your preferences. Kibbi Meat Stuffing is an excellent dish for hosting dinner parties or family gatherings as it is easy to make and never fails to impress guests.

Instructions

1.	Preheat oven to 350°F.
2.	Toast the pine nuts in a dry skillet over medium-low heat, stirring constantly, until fragrant and lightly browned.
3.	In the same skillet, melt the butter and cook the onion for 5 minutes or until it is tender and lightly browned. Remove from heat.
4.	In a bowl, combine meat, spices, salt, pepper, onions, and pine nuts. Mix until well combined.
5.	Grease an oven-safe dish and spread the meat mixture evenly throughout the dish. Use a fork to create a decorative pattern on the top.
6.	Bake the dish on the middle rack of the oven for 25-30 minutes until it is browned and crispy on top.

PROS

Aunt Marie’s Kibbi Meat Stuffing is a perfect option for meat lovers.

The pine nuts add a nutty flavor and a unique texture to the dish, which makes it more expensive and makes for a great addition to any main dish.

CONS

This recipe is relatively high in fats and calories.
It should be eaten in moderation as part of a balanced diet.

HEALTH & BENEFITS

Kibbi Meat Stuffing is a great source of protein. Meats have significant amounts of iron, which helps in keeping red blood cells healthy and carrying oxygen throughout the body. Iron also plays a vital role in strengthening the immune system, which helps in fighting against various diseases and illnesses.

	1/2 cup pine nuts
	2 tablespoons butter
	1/2 lb ground beef or 1/2 lb ground lamb
	1 medium onion , finely chopped
	1/8 teaspoon cinnamon
	1/8 teaspoon allspice
	1/8 teaspoon salt ( to taste )
	1/8 teaspoon pepper ( to taste )