Shrimp Fried Rice – Com Chien Tom

May 23, 2023May 23, 20230 12
Shrimp Fried Rice - Com Chien Tom for an East Asian fusion meal at home
in Rice

Prep

10 min

Cook

20 min

Ready In

30 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

2 1/2 tablespoons oil
1 egg , lightly beaten
2 cloves garlic , minced
1 small onion , chopped
1/2 lb medium shrimp , cleaned , deveined , and chopped
2 green onions , chopped
4 cups cold cooked rice
1 tablespoon oyster sauce
1/4 teaspoon salt
1/2 teaspoon pepper
1/4 cup fresh cilantro stem

Nutrision Information

Servings Per Recipe
4
Calories
342
Sugar
2g
Fat
11g
Shrimp Fried Rice, also known as Com Chien Tom in Vietnam, is a popular East Asian fusion dish that has become a staple in many households. It is a perfect meal for busy weeknights or as a delicious side dish to any protein. Shrimp Fried Rice is cooked with leftover rice, shrimp, veggies, and flavored with oyster sauce and soy sauce. The dish has a delicious umami flavor that will take your taste buds on a ride. Shrimp Fried Rice is an excellent way to reinvent your leftover rice and make a complete meal using minimal ingredients.

Instructions

1.Heat 1/2 tablespoon oil in a large skillet or wok over medium-high heat. Add the egg and scramble it. Transfer it to a plate and set it aside.
2.Heat the remaining 2 tablespoons oil in the same skillet or wok over medium-high heat. Add the garlic and onion and stir-fry for 30 seconds.
3.Add the chopped shrimp and stir-fry until they turn pink.
4.Add the green onions and stir-fry for another 30 seconds.
5.Add the cooked rice, oyster sauce, salt, and pepper to the wok. Stir-fry for 2-3 minutes, breaking up any clumps of rice.
6.Add the scrambled egg back to the wok along with the fresh cilantro and stir-fry for an additional 30 seconds. Serve hot.

PROS

Shrimp Fried Rice is an easy and flavorful way to upgrade your weekday meal.

It is packed with protein, veggies, and has a delicious umami flavor.

It is a great way to use your leftover rice.

This dish can be a complete meal on its own.

CONS

You need to use cold, cooked rice in this recipe, which means you need to plan ahead or have some leftover rice on hand.

This dish contains soy sauce, which may not be suitable for individuals with soy allergies.

HEALTH & BENEFITS

Shrimp Fried Rice is a balanced meal packed with healthy and nutritious ingredients. Shrimp is an excellent source of protein and vitamins. It is low in calories and high in Omega-3 fatty acids, which play a vital role in supporting heart health. Rice is an excellent source of carbohydrates, which provides energy to the body. It is also gluten-free and easy to digest.
Onions and garlic are packed with antioxidants, which support a healthy immune system and reduce inflammation.

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