Bang Bang Shrimp Salad

May 22, 2023May 22, 20230 2

Bang Bang Shrimp Salad - A Spicy and Nutritious Salad Recipe

by The Chefin Salad

Prep

10 min

Cook

10 min

Ready In

20 min

Level

Easy

Rating

Ingredients

	5 ounces rice noodles
	3 tablespoons crunchy peanut butter
	4 tablespoons half fat coconut milk
	3 tablespoons sweet chili sauce
	3 scallions , sliced
	1 cucumber , peeled , halved lengthwise , deseeded and sliced
	10 ounces bean sprouts
	7 ounces cooked peeled shrimp

Nutrision Information

Servings Per Recipe

Calories

480

Sugar

Fat

15g

If you are looking for a light and nutritious salad recipe that is also packed with flavor and texture, look no further than Bang Bang Shrimp Salad. This recipe combines rice noodles, cooked shrimp, cucumber, bean sprouts and scallions with a spicy peanut dressing that is easy to make and delicious. Whether you are vegan or gluten-free, this salad can be adapted to your preferences. It is perfect for a summer lunch or a quick midweek dinner. Bon appetit!

Instructions

1.	Cook the rice noodles according to package instructions and drain.
2.	In a small bowl, whisk together the peanut butter, coconut milk and sweet chili sauce.
3.	In a large bowl, combine the rice noodles with the scallions, cucumber, bean sprouts and cooked shrimp.
4.	Pour the peanut sauce over the noodle mixture and toss well to combine.

PROS

This salad is packed with flavor and texture.

The sweet and spicy peanut dressing is a perfect match for the shrimp and crunchy vegetables.

It is a healthy, low-fat and low-calorie meal, perfect for anyone looking to eat lighter.

CONS

Some people may find the flavors too spicy or the texture of the bean sprouts unpleasant if they are not cooked.
Be sure to wash the bean sprouts carefully before using them.
The rice noodles can be a bit tricky to cook, so follow the packet instructions carefully.

HEALTH & BENEFITS

This salad is rich in nutrients and low in calories. Shrimp is a good source of protein and vitamins, while the vegetables provide fiber, vitamins and minerals.
The peanut butter and coconut milk offer healthy fats, while the chili sauce is known for its anti-inflammatory properties.