Ingredients

1/2 cup mayonnaise
1/8 tablespoon garlic , grated
1/8 tablespoon ginger , grated
1/8 tablespoon soy sauce or 1/8 tablespoon fish sauce
1/4 tablespoon sugar
Banh Mi Mayonnaise is a popular Vietnamese snack or lunch option. This delicious sandwich is made with a creamy mayonnaise base topped with protein and vegetables and served on a bread or bun of your choice. It is a quick and easy snack that can be made in minutes and is an excellent alternative to traditional Western sandwich options. The combination of the creamy mayonnaise and spicy vegetables makes for a delicious flavor that is sure to become a favorite.

Instructions

1.In a small bowl, mix the mayonnaise, grated garlic, grated ginger, soy sauce or fish sauce, and sugar together until well combined.
2.Spread the Banh-mi mayonnaise on your choice of bread or bun.
3.Top with your choice of protein, such as grilled chicken, pork, or tofu.
4.Add sliced vegetables, such as cucumber, carrot, and jalapeno.
5.Enjoy your delicious Banh Mi Mayonnaise sandwich!

PROS

Banh Mi Mayonnaise is a tasty and easy-to-make snack or lunch option.

The mayonnaise base makes it a creamy and rich option for those who prefer less spicy food.

CONS

This snack contains mayonnaise, which is high in fat and calories.

It should only be consumed in moderation as part of a balanced diet.

HEALTH & BENEFITS

This snack contains protein and vegetables, which are excellent for providing energy and supporting overall health.
Ginger and garlic in the mayonnaise have healing properties and can be beneficial for digestion and reducing inflammation.

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