Vietnamese Milkshake

May 22, 2023May 22, 20230 3
Delicious Vietnamese Milkshake recipe
in Beverage

Prep

5 min

Cook

0 min

Ready In

5 min

Level

Very easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
Loading...

Ingredients

2 tablespoons sweetened condensed milk
1/2 cup chopped fresh fruit ( such as mango , banana or strawberry )
1/2 cup cold full-cream milk
6 -8 ice cubes

Nutrision Information

Servings Per Recipe
2
Calories
240
Sugar
28g
Fat
8g
The Vietnamese Milkshake is a popular beverage that is consumed as a refreshing treat or as a dessert in Vietnam. This sweet and creamy drink can be made using a variety of fruits such as mango, banana or strawberry. The sweetened condensed milk adds a rich and indulgent flavor to the drink, making it a satisfying treat. This recipe includes full-cream milk, which adds a creamy texture and body to the drink, making it all the more enjoyable on a hot summer day.

Instructions

1.In a blender, combine sweetened condensed milk, chopped fruit, full-cream milk and ice cubes
2.Blend until smooth and frothy
3.Pour into glasses and serve immediately

PROS

This milkshake is sweet, creamy and refreshing.

It is an easy and quick recipe that can be made with a wide variety of fruits, providing a versatile option.

CONS

As with any sweetened beverage, it should be enjoyed in moderation.

Additionally, the sweetened condensed milk adds calories and sugar.

HEALTH & BENEFITS

The fresh fruit used in this milkshake provides vitamins and fiber.
Additionally, full-cream milk is a good source of calcium and vitamin D.

Print

Leave a Reply

Your email address will not be published.