Ingredients

1 lb boneless lamb , in 1-inch cubes
2 tablespoons pomegranate molasses
2 tablespoons garlic-infused olive oil
1/4 teaspoon ground allspice
1/2 teaspoon ground cumin
1/2 teaspoon ground coriander
1 cup hummus
1/2 cup Greek yogurt or 1/2 cup thick plain yogurt
1/4 teaspoon ground cumin
fresh lemon juice
3 -5 lemons , cut into wedges
10 bamboo skewers
Lamb Brochettes with Hummus is a popular Mediterranean dish that is enjoyed in many countries. The combination of juicy lamb skewers with tangy and creamy hummus is a classic pairing. This dish is perfect for those who enjoy bold and exotic flavors, and want to try something new for dinner. Lamb Brochettes with Hummus can be served with fresh herbs, sliced vegetables, or a salad and is perfect for outdoor dining or gatherings with friends and family.

Instructions

1.In a large bowl, combine lamb, pomegranate molasses, garlic-infused olive oil, allspice, cumin, and coriander.
2.Cover and marinate in the refrigerator for at least 30 minutes to an hour.
3.Preheat grill or grill pan to medium-high heat.
4.Thread 3 or 4 pieces of lamb onto each skewer.
5.Grill lamb, turning once or twice, for 5 to 6 minutes or until browned and cooked through.
6.In a small bowl, stir together hummus, Greek yogurt or plain yogurt, cumin, fresh lemon juice.
7.Serve lamb skewers with hummus, lemon wedges and fresh herbs.

PROS

Lamb Brochettes with Hummus is a delicious and flavorful dish that is easy to prepare, and is perfect for hosting dinners or barbecues.

This dish offers an exotic taste, rich flavor palette, and tender juiciness of grilled lamb.

The use of hummus and yogurt based sauce provides a tangy and healthy touch to the dish.

CONS

Lamb Brochettes with Hummus is a high calorie and high protein dish that may not be suitable for individuals with dietary restrictions.

Lamb meat can also be expensive and difficult to find in some regions.

HEALTH & BENEFITS

Lamb Brochettes with Hummus is a rich source of protein, which is essential for muscle building, tissue repair, and maintaining overall health.
Garlic-infused olive oil and pomegranate molasses used in the marinade are rich in antioxidants, and have anti-inflammatory and antibacterial properties.
Hummus is a healthy source of plant-based protein, fiber, and essential minerals such as iron and zinc.

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