PROS
This non-dairy, no-sugar spiced chai is a healthier alternative to traditional chai recipes.
It contains no added sugar and uses almond milk instead of regular milk, making it a great option for those with dietary restrictions or preferences.
CONS
Some people may find the taste of the chai too spicy or too heavily spiced.
It is important to experiment with the spices and adjust to your liking.
HEALTH & BENEFITS
This spiced chai contains several health benefits from the spices used.
Cardamom has been linked to aiding in digestion and lowering blood pressure, while cinnamon has anti-inflammatory properties and has been shown to lower blood sugar levels.
Overall, this spiced chai is a great warm drink to enjoy during cold weather while also reaping its potential health benefits.
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