Thai Grilled Pizza

May 21, 2023May 21, 20230 4
Thai Grilled Pizza with Turkey and Peanut sauce
in Pizza

Prep

20 min

Cook

10 min

Ready In

30 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1/4 cup fresh lime juice , with pulp ( zest before juicing , see below )
2 tablespoons reduced sodium soy sauce
2 tablespoons green onions , minced
1 tablespoon fresh cilantro , minced
1 tablespoon crunchy peanut butter
1 tablespoon canola oil
1 tablespoon brown sugar
1 teaspoon fresh ginger , minced
1/2 teaspoon lime zest
1/4 teaspoon red pepper flakes
2 garlic cloves , minced
2 cups cooked turkey , shredded
1 package refrigerated pizza dough
oil , as needed
1/2 cup green onion , sliced
1 medium carrot , cut into matchsticks
1/4 cup fresh cilantro , chopped
1/2 cup mozzarella cheese , grated ( optional )

Nutrision Information

Servings Per Recipe
4
Calories
437
Sugar
10g
Fat
22g
This unique pizza recipe combines the flavors of Thai cuisine with a classic American staple. The peanut sauce adds a slightly sweet and nutty flavor to the pizza, while the green onions and carrots provide a fresh crunch. Using cooked turkey as a meat option makes this pizza a healthier alternative to traditional options, and grilling the pizza dough gives it a crispy and slightly charred flavor. Perfect for a summer barbecue or a cozy night in, this Thai Grilled Pizza is sure to impress your taste buds.

Instructions

1.Preheat grill to high heat.
2.In a mixing bowl, combine lime juice, soy sauce, green onions, cilantro, peanut butter, canola oil, brown sugar, ginger, lime zest, red pepper flakes, and garlic to make the peanut sauce. Stir to combine well.
3.Add turkey to the peanut sauce and mix to coat.
4.Lightly flour a baking sheet and roll out the pizza dough. Place the dough on the hot grill and cook until it starts to bubble and grill marks appear, approximately 2-3 minutes.
5.Flip the dough and spread the turkey and peanut sauce mixture over the crust. Add sliced green onions, matchstick carrots, and fresh cilantro, then sprinkle with mozzarella cheese.
6.Reduce the grill heat to medium and cook for 5-6 more minutes, or until the cheese is melted and bubbly.
7.Remove from grill, slice, and serve hot.

PROS

This Thai Grilled Pizza is full of flavor with its sweet and savory peanut sauce and fresh vegetable toppings.
The recipe uses cooked turkey as a healthy and lean meat option, and the pizza can be customized with additional toppings.

It’s also a creative and fun way to enjoy pizza on the grill, perfect for summertime barbecues or a change of pace from traditional pizza.

CONS

This recipe requires the use of a grill, which may not be available to all home cooks.

It also includes potential allergens like peanut butter and soy sauce, which could be a concern for some eaters.

HEALTH & BENEFITS

This recipe is high in protein and uses lean turkey as the meat, which can be beneficial for those looking for a low-fat option.
Peanut butter is a good source of healthy fats and protein, and has been linked to heart health and weight management. The vegetables used in this recipe, such as green onion and carrot, are also packed with vitamins and nutrients.

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