Chile Rellenos Pie

May 21, 2023May 21, 20230 1
Chile Rellenos Pie - A Savory and Spicy Mexican Delight
in Main

Prep

20 min

Cook

45 min

Ready In

65 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

4 eggs
1/2 cup milk
1/4 cup chopped fresh cilantro
1 red bell pepper , diced
1 pinch salt
1 pinch ground black pepper
2 dashes jalapeno sauce
1 cup shredded Cheddar-Monterey Jack cheese blend
1 can diced green chiles
1 tomatillo , diced
1 recipe pastry for a 9 inch single crust pie

Nutrision Information

Servings Per Recipe
8
Calories
320
Sugar
2g
Fat
24g
Chile Rellenos Pie is a famous Mexican dish that originated in Puebla, Mexico. The dish is a variation of chiles rellenos, which are stuffed and roasted chiles filled with meat, cheese, or vegetables. Chile Rellenos Pie takes all the flavors of the traditional dish and combines them into a savory and spicy pie that's perfect for any occasion. Whether served as a breakfast dish, lunch entrée, or dinner dessert, Chile Rellenos Pie is sure to be a hit with your family and friends.

Instructions

1.Preheat your oven to 375°F (190°C).
2.In a large mixing bowl, whisk eggs, milk, cilantro, red bell pepper, salt, black pepper, and jalapeno sauce.
3.Add cheese, green chiles, and tomatillo to the mixture and stir well.
4.Roll out the pastry and place it on a pie dish.
5.Pour the egg mixture into the pastry shell.
6.Bake for 40 to 45 minutes, or until the pie is golden and the filling is set.
7.Serve the pie hot or cold.

PROS

Chile Rellenos Pie is a great way to enjoy the flavors of traditional chiles rellenos in a convenient and easy-to-serve form.

The dish is packed with protein, vitamins, and healthy fats, making it a nutritious option for breakfast, lunch, or dinner.

Chile Rellenos Pie is a crowd-pleasing dish that can be made ahead of time and reheated when ready to serve.

CONS

This dish contains eggs and cheese, which can be high in cholesterol and saturated fats.

Chile Rellenos Pie is quite spicy, which may not appeal to those who don’t like spicy food.

HEALTH & BENEFITS

Chiles are a great source of vitamin C and other antioxidants that can help boost your immune system and protect your body from inflammation and disease.
They are also rich in capsaicin, a compound that has been shown to have anticancer, analgesic, and anti-inflammatory effects.
Eggs are a great source of protein, vitamin D, and other essential nutrients that can help improve your brain, heart, and muscle health.
They can also help you feel full and satisfied, reducing your hunger and calorie intake throughout the day.
Cheese is a good source of calcium and healthy fats, but it should be consumed in moderation to avoid excess calories and saturated fats.

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