Ingredients

2 Chinese sausage
1 tablespoon fish sauce
1 tablespoon lime juice
1 tablespoon seasoned rice vinegar
1 teaspoon sugar
1 teaspoon minced chili
1 cup thinly sliced cucumber
1/2 cup thinly sliced red onion
2 tablespoons shredded gingerroot
cilantro
This Fabulous Thai Sausage Salad is a delicious and refreshing dish that's perfect for a light lunch or dinner. The combination of crunchy vegetables, tender sausage, and flavorful dressing make this salad a true winner. This dish is also incredibly easy to make and comes together in minutes, making it a great option for a quick and healthy meal. Overall, this dish is a must-try for those who enjoy Thai cuisine and want to try something new and flavorful.

Instructions

1.In a small bowl, mix together fish sauce, lime juice, seasoned rice vinegar, and sugar until well combined.
2.Add the minced chili to the sauce mixture.
3.In a skillet, cook the Chinese sausage until browned, then slice thinly.
4.In a large bowl, combine the sliced cucumber, red onion, and shredded gingerroot.
5.Add the sliced sausage to the salad mixture.
6.Drizzle the sauce over the salad mixture, and toss to combine.
7.Garnish with cilantro before serving.

PROS

This salad is both colorful and flavorful, and it’s a great way to incorporate more vegetables into your diet.

The combination of sweet, sour, and spicy flavors will leave your taste buds wanting more.

This salad is perfect for those who enjoy Thai cuisine but want to try something new.

CONS

The sausage used in this recipe can be high in sodium, so it should be enjoyed in moderation as part of a balanced diet.

Some people may find the minced chili to be too spicy for their taste.

HEALTH & BENEFITS

This salad is packed with hydrating vegetables like cucumber and red onion, which can help you stay hydrated and feeling full.
The Chinese sausage provides a good source of protein, and the ginger can help with digestion and reducing inflammation.
Overall, this salad is a healthy and tasty option for a light lunch or dinner.

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