Thai Beef Patties With Noodle Salad

May 20, 2023May 20, 20230 1
Delicious Thai Beef Patties With Noodle Salad Recipe
in Beef

Prep

15 min

Cook

10 min

Ready In

25 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
Loading...

Ingredients

250 g dried rice noodles
800 g beef mince
1/4 cup red curry paste
2 tablespoons vegetable oil
250 g cherry tomatoes , halved
1 lebanese cucumber , halved , seeded , sliced thinly
4 spring onions , chopped finely
1 red capsicum , sliced thinly
1 cup bean sprouts
1/2 cup cilantro , chopped
1/2 cup sweet chili sauce
1/4 cup rice vinegar

Nutrision Information

Servings Per Recipe
4
Calories
624
Sugar
13g
Fat
31g
This Thai-inspired meal is a refreshing twist on the traditional grilled beef patty. The addition of exotic ingredients like red curry paste, bean sprouts, and cilantro gives it an Asian taste, and the crisp, fresh vegetables make it a wholesome and healthy meal. The noodles absorb the dressing beautifully, making each bite full of flavor and texture. This recipe is perfect for summer barbecues or dinner parties, and once you've made it for the first time, it's sure to become a favorite!

Instructions

1.Soak noodles in a bowl of boiling water for approximately 5 minutes and rinse with cold water
2.Prepare your patties by breaking up beef mince in a bowl and mixing with red curry paste
3.Divide the mixture into patties of your desired size and thickness
4.In a non-stick pan, heat vegetable oil over medium-high heat and cook patties for 3-4 minutes each side or until cooked to your liking
5.In a large bowl, mix together noodles, halved cherry tomatoes, sliced Lebanese cucumber, chopped spring onions, sliced red capsicum, bean sprouts, and cilantro
6.In a separate small bowl, whisk together sweet chili sauce and rice vinegar. Set aside for dressing
7.Serve patties with a generous heap of noodle salad and top with the sweet chili and rice vinegar dressing

PROS

This dish is packed with flavor, texture and nutrition.
The combination of the spicy beef patties with the cold noodle salad is refreshing and filling.

It can be served warm or cold and is perfect for leftovers for the next day.

CONS

The noodles take some preparation and time for soaking.
The dish also requires quite a few ingredients and preparation.

Some people may not like the spicy flavor of the red curry paste.

HEALTH & BENEFITS

This dish is a powerhouse of nutrition as it combines vegetables, lean protein and healthy carbs in one delicious bowl.
The beef patties are an excellent source of protein which the body uses to build and repair muscles and cells.
The noodles provide complex carbs, necessary for energy alongside various vitamins and minerals.
The vegetables contribute fiber, antioxidants and a host of other nutrients.

Print

Leave a Reply

Your email address will not be published.