Ingredients

6 live blue crabs ( can also use dungeness )
1 serrano chili , seeded and minced
1 tablespoon paprika
1 tablespoon dried mustard
1 tablespoon Tabasco sauce
1 teaspoon soy sauce
1 cup heavy cream
4 hard-boiled eggs , minced
2 cups sourdough breadcrumbs
1/2 cup fresh Thai basil , chopped
salt & freshly ground black pepper , to taste
extra virgin olive oil , for drizzling
Deviled Chile Crab With Thai Basil is a spicy seafood dish that has its roots in the Thai cuisine. The dish is perfect for seafood lovers who like their food spicy and flavourful. Boiled crabs are mixed with a blend of spices and herbs, creating a delicious combination of flavours. The dish is usually served with rice or as an appetizer before the main course. It is very popular in restaurants along the coast of Thailand and is enjoyed by tourists and locals alike.

Instructions

1.Steam the live blue crabs or dungeness ( 6 pieces depending on the number of servings ) for 10-15 minutes or until cooked.
2.Remove the meat from the crab and set aside the shells.
3.Saute the minced serrano chili, paprika, dried mustard, Tabasco sauce, soy sauce and heavy cream in a pan.
4.Add the minced hard-boiled eggs and 1/4 cup of the sourdough breadcrumbs.
5.Afterward, mix in the crab meat and chopped Thai basil.
6.Season with salt & freshly ground black pepper.
7.Heat the broiler and fill the crab shells with the crabmeat mixture and sprinkle the rest of the breadcrumbs.
8.Drizzle extra virgin olive oil on top and broil until the top is golden brown.

PROS

Deviled Chile Crab With Thai Basil is a delicious seafood dish that is flavourful and spicy.

It is perfect for any occasion, from a casual lunch to a formal dinner.
The dish is also low in carbohydrates and high in protein, making it ideal for people who are watching their weight.

CONS

The dish requires live blue crabs or dungeness which may not be easily accessible in some areas.

The preparation of the dish may also be a challenge for novice cooks.

HEALTH & BENEFITS

Deviled Chile Crab with Thai Basil is an excellent source of protein, selenium and omega-3 fatty acids.
Crabmeat is also rich in vitamins and minerals that are essential for the body.

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