Houlihan’s Thai Chile Wings

May 20, 2023May 20, 20230 7

Houlihan's Thai Chile Wings recipe for your next party

by The Chefin Appetizer

Prep

15 min

Cook

35 min

Ready In

50 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

432

Sugar

16g

Fat

23g

Houlihan's Thai Chile Wings are a popular appetizer served at the restaurant chain of the same name. The wings are coated in a sweet and spicy sauce made with fresh ginger, garlic, and chili sauce. They are a perfect choice for any party or get-together, as they are easy to make and always a crowd-pleaser. Serve them with sliced cucumbers and a creamy dipping sauce to balance out the heat.

Instructions

1.	Preheat oven to 400°F.
2.	In a large bowl, mix together the granulated sugar, sesame oil, soy sauce, ginger, garlic, and chili sauce.
3.	Add the chicken wings to the bowl and toss to coat.
4.	Arrange the chicken wings on a baking sheet and bake for 35-40 minutes, or until golden brown and crispy.

PROS

Houlihan’s Thai Chile Wings are a spicy and flavorful appetizer that will have your guests coming back for seconds.

The wings are easy to make and can be prepared ahead of time.

CONS

This recipe contains a fair amount of sugar and sodium, which may not be suitable for those on a restricted diet.

Additionally, while the chicken is baked, it may still be considered unhealthy due to the high fat content.

HEALTH & BENEFITS

These wings are a good source of protein and can be served as part of a balanced meal.
Soy sauce has been linked to improving heart health and reducing the risk of cancer.
Ginger has anti-inflammatory properties and may help with digestion and nausea.

	3 lbs chicken wings , separated
	1/4 cup granulated sugar
	1 tablespoon sesame oil
	1/4 cup soy sauce
	1 1/2 teaspoons grated fresh ginger
	1 fresh garlic clove , minced
	1 tablespoon chili sauce ( Sriracha )