Ingredients

1 cup unsalted butter , softened
cookie
1 cup confectioners ' sugar
1 teaspoon pure lime oil ( or 2 T. lime juice )
1 1/2 teaspoons finely grated lime zest
1/4 teaspoon salt
2 cups all-purpose flour
1 cup unsweetened dried shredded coconut
1 cup unsweeteded shredded coconut
1 cup confectioners ' sugar , sifted
1 1/2 teaspoons finely grated lime zest
2 tablespoons cornstarch , sifted
The Coconut Lime Thai Snowballs are a fun dessert to make, serve, and eat. These snowballs are sweet and tangy at the same time, thanks to the blend of coconut and lime. These treats are perfect for warm weather, and their bite-size nature makes them great finger food for any party. The snowballs are easy to make, and the recipe is customizable to your preference. You can add more lime juice for a more tangy flavor, or you can double the amount of shredded coconut for an extra nutty texture. Serve them on a beautiful platter or a bamboo tray, and watch them disappear in seconds.

Instructions

1.Preheat the oven to 350°F.
2.In a large mixing bowl, beat the butter, sugar, lime oil, and lime zest at medium speed until creamy.
3.Add the salt and flour gradually and mix.
4.Stir in the dried and unsweetened shredded coconut until well combined.
5.Using your hands, roll the dough into 1 inch balls and place them on a baking sheet.
6.Bake for 12-15 minutes or until they turn golden brown.
7.In a separate mixing bowl, mix the sifted confectioners' sugar, lime zest, and cornstarch.
8.Roll the still-warm snowballs in the sugar mixture and allow them to cool. Repeat the process for a generous coating.

PROS

The combination of coconut and lime in these Thai snowballs creates a mouthwatering tropical treat.
The dessert is soft, chewy, and full of flavor.

They are the perfect bite-sized option to serve at any party or gathering.

CONS

These snowballs contain a high amount of sugar and fat, given the butter, flour, and sugar content.
Therefore, they should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

Coconut is a good source of iron, potassium, and fiber. It is high in medium-chain fatty acids, which are quickly metabolized and used for energy by the body. Lime zest is rich in flavonoids and vitamin C, which support the immune system and provide antioxidant protection.

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