Thai Peanut Chicken (Hacked Chicken)

May 20, 2023May 20, 20230 0

Thai Peanut Chicken recipe for a delicious lunch or dinner

by The Chefin Main

Prep

10 min

Cook

12 min

Ready In

22 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

360

Sugar

Fat

17g

Thai Peanut Chicken, also known as Hacked Chicken, is a popular Thai dish made with chicken, peanut butter, and other Asian flavors. It is a versatile dish that can be served on its own or with rice and vegetables. The dish has become a favorite of many due to its ease of preparation and delicious taste. The peanut butter sauce adds a unique flavor to the chicken and brings out its natural taste. This recipe is very easy to make and can be customized to fit your taste preferences. It is perfect for a quick lunch or dinner.

Instructions

1.	In a large pot, bring the chicken broth to a boil.
2.	Add the chicken breasts to the pot and cook for 10-12 minutes until fully cooked.
3.	Remove the chicken from the pot and shred it using two forks.
4.	In a small saucepan, whisk together the peanut butter, soy sauce, rice wine vinegar, sesame oil, and Tabasco sauce until smooth.
5.	Pour the peanut butter sauce over the shredded chicken and stir until fully coated.
6.	Serve the Thai Peanut Chicken over rice with your choice of toppings.

PROS

This Thai Peanut Chicken is a delicious and easy meal that can be made in under 30 minutes.
The peanut butter sauce adds a unique flavor to the chicken and brings out its natural taste.
The dish is high in protein and can be customized to fit your taste preferences.

CONS

The peanut butter sauce contains a significant amount of calories and fat, so it should be enjoyed in moderation as part of a balanced diet.
It may not be suitable for individuals with peanut allergies.

HEALTH & BENEFITS

The Thai Peanut Chicken is a good source of protein, vitamins, and minerals.
The peanut butter in the sauce is high in healthy fats and can help reduce the risk of heart disease. The sesame oil contains antioxidants and can help lower cholesterol levels.

	1 can chicken broth
	2 lbs boneless skinless chicken breasts
	1/4 cup peanut butter
	1/4 low sodium soy sauce
	3 tablespoons rice wine vinegar
	1 tablespoon sesame oil
	1 1/2 teaspoons Tabasco sauce