Oven-Baked Chinese Spareribs

May 20, 2023May 20, 20230 2
Oven-Baked Chinese Spareribs smothered in a sweet and savory glaze
in Meat

Prep

10 min

Cook

70 min

Ready In

80 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

2 tablespoons dark soy sauce
2 tablespoons light soy sauce
2 tablespoons honey
3 tablespoons hoisin sauce
1 tablespoon sherry wine
1 tablespoon ketchup
1 clove garlic , chopped fine
1 tablespoon sugar
aluminum foil
2 lbs spareribs , cut in half lengthwise and riblets cut apart

Nutrision Information

Servings Per Recipe
4
Calories
579
Sugar
21g
Fat
39g
Oven-Baked Chinese Spareribs are a delicious and easy-to-make main course that is sure to impress your family and friends. These juicy spareribs are smothered in a sweet and savory glaze made with honey, hoisin sauce, and soy sauce. The glaze caramelizes in the oven to create a sticky and delicious coating that is simply irresistible. Perfect for a weeknight meal or weekend barbecue, these spareribs are sure to be a hit with any crowd.

Instructions

1.Preheat the oven to 350°F.
2.In a small bowl, mix together the dark soy sauce, light soy sauce, honey, hoisin sauce, sherry wine, ketchup, chopped garlic, and sugar to form a glaze.
3.Line a baking tray with aluminum foil.
4.Place the spareribs on the baking tray and brush the glaze generously over the meat.
5.Bake in the preheated oven for 40 minutes.
6.Remove the tray from the oven and baste the spareribs with the remaining glaze.
7.Return to the oven for another 20-30 minutes, or until the meat is cooked and the glaze is bubbling and sticky.
8.Serve and enjoy!

PROS

This recipe is a healthier alternative to traditional deep-fried spareribs.

It is easy to make and the sweet and savory glaze is sure to be a crowd-pleaser.

Spareribs are high in protein and provide essential vitamins and minerals like iron, zinc, and B vitamins.

CONS

Spareribs can be high in fat and calories, so it is important to enjoy them in moderation as part of a balanced diet.

They can also be messy to eat and may require some extra napkins!

HEALTH & BENEFITS

Spareribs provide a good source of protein and essential vitamins and minerals like iron, zinc, and B vitamins.
The garlic in this recipe has been linked to boosting the immune system and reducing the risk of heart disease.
The honey in the glaze has antibacterial properties and is a natural cough suppressant.

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