Char Siu Chicken Pancakes

May 20, 2023May 20, 20230 14
Delicious Char Siu Chicken Pancakes for a quick and easy Asian-inspired meal
in Pancake

Prep

10 min

Cook

20 min

Ready In

30 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

6 green spring onions
2 lebanese cucumbers , halved and deseeded
2 cups cooked chicken , chopped leftover
1/2 cup char siu sauce
1 cup plain flour
4 eggs , klightly beaten
1 1/2 cups milk
salt
pepper

Nutrision Information

Servings Per Recipe
4
Calories
320
Sugar
7g
Fat
9g
Char Siu Chicken Pancakes are an Asian-inspired dish that combines the sweetness of char siu sauce with the freshness of spring onions and cucumbers. These pancakes can be made quickly and easily with leftover chicken, making them a perfect weekday meal. The pancakes themselves are thin and delicate, so it's important to be gentle when filling them with the chicken mixture. Overall, this is a dish that is sure to impress anyone looking for a quick and delicious meal.

Instructions

1.Thinly slice the spring onions and cucumbers.
2.In a bowl, mix the cooked chicken and char siu sauce together.
3.In a separate bowl, whisk together the plain flour, eggs, milk, salt, and pepper until smooth.
4.Heat a non-stick frying pan over medium heat and pour in just enough batter to make a thin pancake.
5.Cook for 1-2 minutes on each side or until golden brown.
6.Repeat until all of the batter is used up.
7.Spoon the chicken mixture onto each pancake and top with the sliced spring onions and cucumbers.
8.Fold the pancake in half and serve hot.

PROS

Char Siu Chicken Pancakes are a quick and easy meal that can be made with leftover chicken.

The combination of sweet and savory flavors with the freshness of the vegetables makes for a flavorful and satisfying dish.

CONS

The pancakes can be a bit fragile and may fall apart when filled with the chicken mixture.

The char siu sauce can be high in sugar and sodium if store-bought, so consider making your own to control the ingredients.

HEALTH & BENEFITS

The use of chicken in this recipe provides a good source of protein, while the cucumbers and spring onions add fiber, vitamins, and minerals.
Char siu sauce, when homemade, can be lower in sugar and sodium compared to store-bought versions.

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