Ginger Beef Steak With Dipping Sauce

May 20, 2023May 20, 20230 3
Ginger Beef Steak With Dipping Sauce
in Main

Prep

10 min

Cook

10 min

Ready In

1 hour 20 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1/4 cup sesame oil
1/4 cup soy sauce
2 garlic cloves , minced
2 tablespoons fresh ginger , grated fine
1 tablespoon lemon juice
2 tablespoons onions , minced fine
1/3 cup brown sugar
1 lb beef steak

Nutrision Information

Servings Per Recipe
4
Calories
418
Sugar
15g
Fat
31g
This ginger beef steak is a delicious main dish that is sure to impress your dinner guests. The marinade is easy to make and adds a lot of flavor to the steak. The ginger and garlic in the marinade also offer many health benefits, making this meal both delicious and nutritious. The dipping sauce is a perfect complement to the steak, adding a little bit of acidity and heat. This dish is perfect for a dinner party or a romantic evening at home. Serve with your favorite sides, such as roasted vegetables or a baked potato.

Instructions

1.Mix together the sesame oil, soy sauce, garlic, ginger, lemon juice, onions, and brown sugar in a bowl.
2.Pour the marinade over the beef steak and marinate in the refrigerator for at least 1 hour.
3.Preheat a grill or grill pan to high heat.
4.Remove the steak from the marinade and grill for 4-5 minutes per side, or until desired doneness is reached.
5.Allow the steak to rest for 5 minutes before slicing.
6.Serve with the dipping sauce. To make the dipping sauce, mix together equal parts soy sauce and rice vinegar, along with some chili flakes and chopped green onions.

PROS

This ginger beef steak is flavorful and tender, with a delicious dipping sauce to enhance the flavor even more.

Beef is a great source of protein and iron, which is essential for building and maintaining muscle mass.

CONS

Beef can be high in fat and calories, so it should be consumed in moderation as part of a balanced diet.

The marinade contains brown sugar, which can be high in calories and contribute to weight gain if consumed in excess.

HEALTH & BENEFITS

Beef is a great source of protein, which is essential for building and maintaining muscle mass.
Ginger has anti-inflammatory properties and is known for its ability to aid digestion and calm nausea.
Garlic has been linked to reducing cholesterol levels and improving heart health.

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