Pig Burger

May 20, 2023May 20, 20230 10

Juicy Pig Burger recipe for a quick lunch or dinner

by The Chefin Burger

Prep

10 min

Cook

10 min

Ready In

20 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

575

Sugar

Fat

27g

The Pig Burger is an easy and convenient meal option for a quick lunch or dinner. The grilled chicken breast and bacon provide protein, while the guacamole adds healthy fats to the dish. The lettuce and tomato provide some freshness and color, making this Pig Burger a satisfying and filling meal.

Instructions

1.	Preheat the grill or grill pan.
2.	Toast the focaccia bread slices until lightly browned.
3.	Spread the herb mayonnaise on one slice of the bread, and the guacamole on the other slice.
4.	Layer the shredded lettuce, ripe tomato slices, grilled chicken breast, and bacon on top of the herb mayonnaise.
5.	Top with the guacamole-coated slice of bread.
6.	Serve and enjoy!

PROS

This Pig Burger recipe is a quick and convenient meal option, perfect for a hot summer day.

It is also packed with protein from the chicken breast and bacon.

The guacamole provides healthy fats and the lettuce and tomato add some fresh veggies to your diet.

CONS

This Pig Burger recipe can be high in calories and fat, depending on the bacon and mayonnaise you use.

It is important to choose lean cuts of bacon and use a light mayonnaise to keep the calorie count in check.

HEALTH & BENEFITS

This Pig Burger recipe provides a good source of protein, while also incorporating some healthy fats from the guacamole.
If you use whole wheat focaccia bread, it also adds some fiber to your diet.
The lettuce and tomato provide some fresh veggies, helping to meet your daily nutrient goals.

	2 slices focaccia bread
	1 tablespoon herb mayonnaise
	1/8 cup shredded lettuce
	2 slices ripe tomato
	1/4 pound grilled chicken breast
	3 slices bacon
	2 tablespoons guacamole