PROS
This recipe is quick and easy to make, and it’s perfect for a light lunch or dinner.
The corn chips add a nice crunch to the salad, and the sesame oil dressing is flavorful and delicious.
This dish is also very customizable – you can use more or less of any of the ingredients depending on your preferences.
CONS
The corn chips make this salad a bit higher in calories and carbs compared to a traditional salad.
Additionally, the oyster sauce used in the dressing may contain high amounts of sodium.
HEALTH & BENEFITS
This salad is packed with nutritious ingredients.
The grilled chicken provides lean protein, while the avocado and cheddar cheese offer heart-healthy fats.
Tomatoes are a great source of vitamins A and C, and alfalfa sprouts are rich in antioxidants and may help reduce inflammation.
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