Ingredients

1 cup red plum jam
3 cloves garlic , minced
3 tablespoons dry white wine
1 1/2 tablespoons dijon-style mustard
1 1/2 teaspoons dry hot mustard powder ( oriental dry mustard powder is best but it can take your head off so be careful )
Oriental Dipping Sauce is a sweet and spicy sauce that is popular in Asian cuisine. It is typically made with a blend of sweet and savory ingredients, such as plum jam, garlic, and mustard. The sauce can be served as a dipping sauce for egg rolls, chicken wings, and other appetizers, or used as a glaze for grilled meats and vegetables. While it may not be the healthiest option, it's a great way to add flavor to your meals without adding a lot of extra fat or calories. If you like your food spicy, this dipping sauce is sure to become a staple in your kitchen.

Instructions

1.In a medium saucepan, combine the red plum jam, garlic, dry white wine, dijon-style mustard, and dry hot mustard powder.
2.Cook over low heat, stirring occasionally, until the jam has melted and the ingredients are well combined.
3.Continue to cook the sauce for an additional 5-10 minutes, until it has thickened slightly and the flavors have melded together.
4.Remove from heat and allow the sauce to cool to room temperature before serving. If the sauce is too thick, you can thin it out with a little bit of water.

PROS

This dipping sauce is sweet, spicy, and packed with flavor.

It’s incredibly easy to make and can be used as a dipping sauce for a variety of foods, including egg rolls, chicken wings, and pork chops.

It can also be used as a glaze for grilled meats and roasted vegetables.

CONS

The sauce contains a significant amount of sugar, so it should be enjoyed in moderation as part of a balanced diet.

The spice level can be quite intense, so you may need to adjust the amount of hot mustard powder to suit your personal taste.

HEALTH & BENEFITS

While this dipping sauce isn’t particularly healthy, it’s a great way to add flavor to your meals without adding a lot of fat or calories.
Some of the ingredients, such as garlic and mustard, have been linked to various health benefits, including reducing inflammation and boosting the immune system.

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