Chilli Spare Ribs

May 19, 2023May 19, 20230 14
Spicy and Delicious Chilli Spare Ribs Recipe
in Entree

Prep

10 min

Cook

1 hr

Ready In

1 hr 10 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 1/2 lbs spareribs
1 tablespoon peanut oil
2 tablespoons garlic , finely chopped
1/4 cup dry sherry
1 tablespoon chili bean paste or 1 tablespoon sambal oelek
2 cups water
2 teaspoons hoisin sauce
3 teaspoons sugar
1 tablespoon soy sauce , preferably dark

Nutrision Information

Servings Per Recipe
4
Calories
382
Sugar
2g
Fat
26g
The Chilli Spare Ribs Recipe is a popular dish worldwide, especially in Asian countries. It's an easy and delicious way to add some spice to your life. The ribs are first stir-fried with garlic, chili paste, and spices before being simmered in a flavorful sauce. The recipe has a perfect balance of sweet and spicy flavors, making it a crowd-pleaser for any occasion. Serve with your favorite sides like rice or vegetables.

Instructions

1.Preheat your oven to 325°F.
2.Cut the spareribs into small pieces and set aside.
3.In a large skillet, heat the peanut oil on medium heat and sauté the garlic for 10 seconds.
4.Add the dry sherry and let it simmer for 1 minute.
5.Add the chili bean paste or sambal oelek and stir well.
6.Add the spareribs and stir-fry for 1-2 minutes.
7.Transfer the spareribs and sauce to a large pot, then add the water.
8.Add the hoisin sauce, sugar, and soy sauce. Bring to a boil then reduce heat and let simmer for 45 minutes.
9.Transfer the ribs with the sauce to a baking dish and bake in the preheated oven for 15 minutes.
10.Serve hot and enjoy!

PROS

The Chilli Spare Ribs Recipe is quick and easy to prepare and packed with flavor.

It’s perfect for a cozy night in or entertaining guests.

CONS

The recipe requires spareribs which can be expensive.
Also, the dish may be too spicy for some people.

HEALTH & BENEFITS

The Chilli Spare Ribs Recipe is high in protein and low in carbs, making it an excellent choice for a low-carb diet.
Some of the ingredients like garlic and chili may provide health benefits such as boosting the immune system, reducing inflammation, and lowering cholesterol levels.

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