Ingredients

1 cup gingersnap crumbs
1/2 teaspoon cinnamon
3/4 cup powdered sugar
1 cup pecans or 1 cup walnuts , finely chopped
1 unsweetened chocolate square
3 tablespoons honey
1/4 cup Bourbon ( use a brand you like to drink , the flavor really shines through )
Chocolate-Gingersnap Bourbon Balls are a perfect chocolate dessert to end a delicious dinner. The flavor of bourbon and ginger complements the texture of the nuts perfectly. The combination of sweet, spicy, and boozy, makes these treats unique and delicious. You can enjoy them with coffee or tea or as a gift to impress your friends and family. They are crunchy on the outside and chewy on the inside, making them an absolute delight to eat. These balls are perfect for a holiday porch party or a movie night with friends.

Instructions

1.Mix together the gingersnap crumbs, cinnamon, powdered sugar, and finely chopped nuts in a large bowl.
2.Melt the unsweetened chocolate square and honey over low heat in a heavy saucepan, stirring constantly until smooth.
3.Remove from heat and stir in the Bourbon.
4.Pour the chocolate mixture over the dry ingredients in the bowl, and mix until thoroughly combined.
5.Shape the mixture into balls, using about 1 tablespoon of mixture for each.Balls should be about 1 inch in diameter.
6.Let them cool for a few minutes before dusting lightly with powdered sugar.
7.Store in an airtight container.

PROS

These Chocolate-Gingersnap Bourbon Balls are sweet, crunchy and chewy.

They can be frozen easily and are perfect for a holiday gift or a dessert after dinner party.

CONS

These balls are high in calories, sugar, and fat.

They contain a fair amount of alcohol, so they are not suitable for children or people who are sensitive to alcohol.

HEALTH & BENEFITS

This dessert is not particularly healthy, but it is a great occasional treat in moderation.
Ginger is known to have several health benefits, including reducing inflammation, and improving digestion.

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