Ingredients

2 cups chicken broth ( fat free )
1 cup jasmine rice
1 medium zucchini , shredded
2 tablespoons butter
1/4 teaspoon salt
1 shallot , diced
4 slices center cut bacon , diced
1 cup sharp cheddar cheese
Cheesy Zucchini Rice With Bacon is a hearty and flavorful dish that is perfect for a quick weeknight dinner. The combination of rice, zucchini, and bacon creates a satisfying blend of flavors and textures that is sure to please. Whether you're looking for a new way to use up your zucchini or simply need a filling dinner that can be made in under 30 minutes, this recipe is a great choice. Not only is it delicious, but it is also a great source of nutrients like vitamin C, potassium, and fiber.

Instructions

1.In a medium saucepan, bring chicken broth to a boil.
2.Add rice and reduce heat to low. Cover and simmer for 18-20 minutes until rice is cooked.
3.In a separate skillet, melt butter and sauté shallots until translucent, around 3-5 minutes.
4.Add zucchini and continue to cook until tender, around 3-5 minutes.
5.Add diced bacon and cook for an additional 5 minutes until crispy.
6.In the saucepan with cooked rice, add salt, zucchini mixture, and cheddar cheese. Stir and cook until cheese is melted.
7.Serve hot.

PROS

Cheesy Zucchini Rice With Bacon is a simple yet filling dish that can be made in under 30 minutes.

The combination of cheese, bacon, and rice provides a delicious blend of flavors that is sure to satisfy.

Zucchini is also a great source of nutrients like vitamin C and potassium.

CONS

The addition of bacon and cheese makes this dish high in calories and fat, and it may not be suitable for those on a low-carb or low-fat diet.

HEALTH & BENEFITS

Zucchini is a low-calorie vegetable that is high in fiber, vitamins, and minerals.
It is a great source of vitamin C, which can help boost the immune system and promote healthy skin.
Zucchini is also rich in potassium, which can help regulate blood pressure and lower the risk of heart disease.

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