Ingredients

2 tablespoons olive oil
1 onion , diced
80 g blanched almonds
100 g pistachios
1 pinch saffron thread
3 cardamom pods
400 g basmati rice
750 ml chicken stock
100 g sultanas
salt
1 pomegranate , skin and pith discarded
1 cup coriander leaves
Jewelled Persian Rice is a traditional Middle Eastern dish that is often served during special occasions and festivals. The dish is made with fragrant basmati rice, toasted nuts, sultanas, pomegranate seeds, and a variety of aromatic spices, such as saffron and cardamom. The result is a colorful and flavorful dish that is both delicious and healthy. This recipe is easy to make and can be enjoyed as a main dish or side dish with your favorite Middle Eastern dishes.

Instructions

1.Rinse the rice thoroughly, then soak for 2 hours in cold water.
2.Toast the almonds and pistachios in a sauté pan until golden brown. Keep aside.
3.In a large pot, add the olive oil and cook the onions till they become translucent.
4.Add the cardamom pods and saffron threads to the onions. Cook for 2 minutes.
5.Add the rice and stir gently for 2-3 minutes.
6.Pour in the chicken stock and add salt to taste. Bring to a simmer, then cover and cook on low for 15-20 minutes.
7.When the rice is done, remove from heat and let it sit for 5 minutes.
8.Toast the sultanas in a pan till they puff out.
9.Fluff the rice with a fork and add in the almonds, pistachios, sultanas, and pomegranate seeds.
10.Garnish with coriander leaves and serve hot.

PROS

Jewelled Persian Rice is a flavorful and aromatic dish that is perfect for special occasions or festive meals.
It is also a great alternative to plain rice dishes and can be enjoyed as a main dish or side dish.

CONS

The recipe requires a lot of ingredients and can be time-consuming to make.
It is also high in calories and may not be the best option for those trying to maintain a healthy diet.

HEALTH & BENEFITS

The dish contains a variety of healthy and nutritious ingredients, such as nuts, fruits, and spices. These ingredients provide essential vitamins and minerals and have been linked to reducing inflammation and promoting heart health.

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