Hedda’s Chicken(Or Turkey) and Rice Soup

May 18, 2023May 18, 20230 10
Hedda's Chicken(Or Turkey) and Rice Soup Recipe
in Soup

Prep

15 min

Cook

30 min

Ready In

45 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
Loading...

Ingredients

3 large carrots , peeled and sliced
1 large onion , diced
2 sticks celery , sliced 1/2 inch thick
1 tablespoon vegetable oil
12 cups low sodium chicken broth
1 cup long grain rice
3 1/2 cups cooked and shredded chicken meat
2 tablespoons parsley , chopped
1/2 teaspoon fine ground pepper
1 pinch dried tarragon
salt

Nutrision Information

Servings Per Recipe
8
Calories
240
Sugar
4g
Fat
6g
Hedda's Chicken(Or Turkey) and Rice Soup is a classic soup recipe that has been passed down through generations. This soup is a perfect combination of chicken, rice, and vegetables in a warm and savory broth. It is a great meal option for a cold winter day, and can be customized to suit individual tastes. This recipe can be made with either chicken or turkey, depending on personal preference.

Instructions

1.In a large stockpot, heat the vegetable oil over medium heat.
2.Add the onion, carrot, and celery, and sauté for 5 minutes or until the vegetables begin to soften.
3.Add the chicken broth and bring to a boil.
4.Add the long grain rice, reduce heat to low, and simmer for 20 minutes.
5.Add the shredded chicken meat, parsley, fine ground pepper, dried tarragon, and salt.
6.Simmer for an additional 10 minutes or until rice and chicken are fully cooked.
7.Taste and adjust seasoning as needed.
8.Serve hot.

PROS

Hedda’s Chicken(Or Turkey) and Rice Soup is a warm and hearty meal that is perfect for a cold winter day.

The combination of chicken, rice, and vegetables makes it filling and nutritious.

CONS

This soup can be high in sodium because of the chicken broth.

It is important to use low-sodium chicken broth if you are watching your salt intake.

HEALTH & BENEFITS

Hedda’s Chicken (Or Turkey) and Rice Soup is a great source of protein, fiber, and vitamins.
The chicken and rice provide protein and fiber, while the vegetables add important vitamins and minerals.
It is also low in fat, making it a healthy option for those watching their calorie intake.

Print

Leave a Reply

Your email address will not be published.