Amuse Bouche Broccoli Chinese Spoon

May 18, 2023May 18, 20230 12

Amuse Bouche Broccoli Chinese Spoon is a savory and healthy appetizer that will tantalize your taste buds

by The Chefin Appetizer

Prep

5 min

Cook

5-7 min

Ready In

10-12 min

Level

Very easy

Rating

Ingredients

	1 broccoli , floweret steamed al dente and drained
	1/8 teaspoon white truffle oil
	1/8 teaspoon asiago cheese , finely grated
	1/4 teaspoon pine nuts , toasted
	salt

Nutrision Information

Servings Per Recipe

Calories

143

Sugar

Fat

12g

Amuse Bouche Broccoli Chinese Spoon is a delectable, easy-to-make, and healthy appetizer. The combination of white truffle oil, asiago cheese, and toasted pine nuts add depth and flavor to the dish. The aroma of truffle oil is enticing while the asiago cheese and pine nuts give it a moreish texture. Broccoli is one of the healthiest vegetables around and a great choice for any diet. It's rich in nutrients and antioxidants that may reduce the risk of many chronic diseases.

Instructions

1.	Steam the broccoli floweret until they are al dente
2.	Place a drop of white truffle oil onto the spoon
3.	Add the steamed broccoli onto the spoon
4.	Sprinkle asiago cheese and toasted pine nuts onto the spoon
5.	Season with salt as per taste

PROS

The combination of the nutty flavor of asiago cheese, the aroma of white truffle oil, and the crunchy pine nuts makes this appetizer irresistible.

Broccoli is packed with vitamins and minerals, low in calories, and may help reduce the risk of many diseases.

It’s an excellent source of dietary fiber and has antioxidant properties.

CONS

Although broccoli Chinese spoon recipe is healthy, some individuals may not prefer the taste of broccoli

HEALTH & BENEFITS

Broccoli is an excellent source of vitamins K and C and fiber. It also contains small amounts of other nutrients and antioxidants.
Eating broccoli may lower your risk of cancer, improve bone health, aid in digestion, and protect your skin from damage.