Looking for a simple and delicious side dish to complement any meal? Look no further than these grilled zucchini and mushrooms! This dish is easy to prepare and packed with flavor, making it the perfect addition to any dinner spread. The combination of zucchini, mushrooms, and onions creates a hearty and satisfying dish that will leave you feeling full and happy. Plus, with its many health benefits, this dish is a tasty and nutritious way to power up your plate!
Recipe Category: Vegetarian
Ratatouille with Curry
Ratatouille with Curry is an excellent choice for anyone looking for a vegetarian meal. It is a healthy and nutritious dish that is easy to prepare and perfect for a quick weeknight dinner. The combination of eggplant and zucchini give this dish a meaty texture, while the curry spices add a delicious flavor and aroma. This dish is perfect for those wanting to eat more vegetables and reduce the amount of meat in their diet.
Broccoli Polonaise
Broccoli Polonaise is a classic French dish that combines tender steamed broccoli with a crispy breadcrumb topping. The combination of the savory, buttery breadcrumbs with the fresh, slightly bitter flavor of the broccoli makes for a delicious and satisfying side dish that pairs well with a variety of entrees. Whether you're looking to add more vegetables to your diet, or you simply want a tasty and nutritious way to enjoy broccoli, this recipe is sure to become a favorite in your kitchen.
Uncle Bill’s Simple Vegetable Borscht
Borscht is a traditional Eastern European soup that is typically made with beets and served hot or cold. This vegetarian version is full of flavorful vegetables, including cabbage, celery, and peppers, and is a hearty and comforting meal for any time of day. Whether you're a fan of traditional borscht or are looking for a new way to enjoy vegetables, Uncle Bill's Simple Vegetable Borscht is sure to please.
Portabello Stroganoff
This vegetarian twist on classic beef stroganoff features meaty portabello mushrooms in a rich and creamy sauce. Perfect for a cozy dinner on a chilly evening, this dish is easy to make and sure to satisfy. Don't be fooled by the vegetarian label- this stroganoff is just as flavorful and satisfying as the original, and with less saturated fat and cholesterol, it's also a healthier option. Serve over egg noodles or rice for a filling and comforting meal.
Easy Curried Heirloom Beans
These Easy Curried Heirloom Beans are a delicious and healthy addition to any meal. Made with scarlet runner beans, a type of heirloom bean prized for their vibrant color and nutty flavor, this dish is packed with protein, fiber, and warming spices. While simple to prepare, the beans do require soaking in advance and a long cooking time; however, the end result is a tender and flavorful dish that is perfect as a side or main entree. This recipe is also vegetarian and vegan-friendly, making it a great option for those following a plant-based diet.
Falafel Wrap
Falafel is a popular Middle Eastern dish made from ground chickpeas and spices. It is often served in pita bread with fresh veggies and sauces. This wrap puts a spin on the traditional dish by using a tortilla instead and adding hummus and tzatziki sauce.
Curried Lentils with Spinach
This vegan-friendly dish is a great source of protein and dietary fiber. Spiced with curry powder, it has an earthy and aromatic flavor. Serve it over brown rice or with naan bread.
Zucchini Noodles with Creamy Avocado Sauce
Looking for a healthy alternative to pasta? Try these zucchini noodles with a delicious and creamy avocado sauce. This dish is perfect for those following a vegetarian or gluten-free diet, and can be customized with your favorite toppings to make it even more delicious.
Roasted Asparagus
Asparagus is a versatile and delicious vegetable that can be enjoyed on its own as a side dish, in salads, or as a healthy snack. This recipe for roasted asparagus is a simple and delicious way to enjoy this nutritious vegetable.