Mary's Vegetarian Shepherd's Pie #5FIX is a flavorful and healthy take on a classic comfort food dish.
This vegetarian version uses veggie crumbles to add protein and texture to the dish, and Simply Potatoes Traditional Mashed Potatoes for a quick and easy topping.
It's a great option for a cozy weeknight dinner or potluck party.
Brussels sprouts are a type of cruciferous vegetable that are high in nutrients and have a distinct flavor.
This recipe pairs the sprouts with a bright and tangy lemon dressing and adds roasted cashews for extra flavor and crunch.
A dash of chili adds a bit of heat to the dish, while the sliced spring onions add a pop of color and freshness.
This Lemon Brussels Sprouts With Cashews and Spring Onions recipe is a delicious and healthy way to enjoy this nutritious vegetable.
This cauliflower and mushroom pot pie is a hearty and satisfying vegetarian alternative to traditional pot pies.
The creamy filling is packed with tender cauliflower, earthy mushrooms, and aromatic herbs, while the black olive crust adds a crisp and tangy finishing touch.
This dish is perfect for a cozy dinner with family or friends, and is sure to warm you up on a chilly evening.
It can be served as a main course with a side salad or roasted vegetables, or as a side dish to complement a larger meal.
Smashed peas with mint butter is a classic British recipe that has been a delight for ages. This recipe is an excellent side dish to serve with your roast chicken, grilled fish, pasta or anything that you fancy. Smashing the peas gives you a unique texture that you won't forget, while using mint butter is a great way to add more flavors. The dish will take you around 20 minutes to prepare, and with the herb and butter addition, these smashed peas are anything but ordinary.
Bean burgers are a nutritious and flavorful option for anyone looking to incorporate more plant-based meals into their diet. This recipe uses a combination of adzuki and pinto or kidney beans, along with a variety of fresh vegetables and spices, to create a spicy and satisfying burger.
Whether you are a vegan, vegetarian, or simply looking for a healthier burger alternative, these bean burgers are sure to please. Serve them on a whole grain bun with your favorite toppings, or enjoy them as a protein-packed side dish.
Pesto Squash is a delicious and healthy vegetarian dish that is perfect for a quick and satisfying meal.
The zucchini is sliced and topped with a generous amount of basil pesto and Parmesan cheese, which gives it a burst of flavor and a satisfying cheesy taste.
This dish is perfect for those who are looking for a quick and healthy meal that is easy to prepare.
It is a great option for a light lunch or dinner, or as a side dish to your favorite meat or fish dish.
The best part is that it takes only 15 minutes to make, so you can enjoy a healthy and delicious meal in no time.
This wild rice rosti with carrot and orange puree is a unique fusion dish that combines the flavors of North America and Europe in a single bite.
The rosti is a crispy pancake made with grated potatoes and wild rice, which are seasoned with mustard seeds, onion, and thyme for a savory taste. It is then served with a dollop of sweet carrot and orange puree, which is made by blending cooked carrots with fresh orange zest and juice. The result is a dish that is both sweet and savory, and bursting with flavor. This dish is perfect for people who are looking for a healthy, vegetarian option that is easy to prepare and packed with nutrients. It can be served for breakfast, brunch, or as a light dinner.
Bubble and squeak is a traditional British dish that has been enjoyed for generations. Originally made with leftover meat and vegetables from the Sunday roast, the dish has evolved to include a vegetarian version that uses mashed potatoes and cabbage as its main ingredients. The dish gets its name from the sound it makes while cooking, as the cabbage and mashed potatoes bubble and squeak in the pan. This vegetarian version is perfect for a quick and delicious meal that can be enjoyed any day of the week.
Looking for a simple and healthy side dish? Look no further than this Easy Italian Grilled Zucchini recipe! The zucchini is marinated in a flavorful Italian-style dressing and then grilled to perfection. The result is a tender and slightly charred vegetable that is perfect alongside grilled meats or as a main dish for vegetarians. This dish is easy to make and packed with nutrients, making it a great option for anyone looking to incorporate more vegetables into their diet. Give it a try today!
Mushrooms and Spinach Italian Style is a delicious vegetarian dish that is perfect for any meal.
It can be served as a side dish or as a main course with fresh bread or pasta.
The combination of earthy mushrooms and tender spinach is a classic Italian flavor pairing that is sure to please.
The dish is also very easy to make and can be ready in under 30 minutes, making it a great option for busy weeknights.