Moroccan Chickpeas With Carrot and Dates is a traditional North African dish that is often served as a main course or a side dish.
The recipe combines the flavors of earthy cumin, spicy ginger, and sweet dates to create a savory and satisfying dish that is perfect for cold winter nights or busy weeknights when you need a quick and healthy meal.
This recipe is easy to customize to your taste by adding more or less spice, adjusting the sweetness or sourness, or swapping the vegetables with your favorites.
Recipe