Recipe Category: Taco

Slow Cooker Chicken Tacos with Chipotle Cream Sauce is a delicious dinner recipe that is perfect for busy weeknights. This recipe is incredibly easy to make and requires minimal prep time, making it perfect for those who prefer a no-fuss meal. The slow-cooked chicken is juicy and tender and packed with flavor. The Chipotle Cream Sauce adds a unique smokiness and a little kick of heat to the dish. You can customize the recipe by adding your favorite toppings, such as cheese, salsa, and avocado. This recipe will surely be a crowd-pleaser and is perfect for sharing with friends and family!

Buffalo Chicken Tacos from Mission® are a twist on traditional tacos, featuring spicy and tangy chicken in crispy taco shells.
This dish is perfect for those who love their food with a kick, as the cayenne pepper hot sauce gives the chicken a fiery flavor.
The veggies provide a balance to the heat, making this dish tasty and nutritious.
Garnish the tacos with fresh cilantro and blue cheese dressing for a zesty finish.

Banh Mi Tacos are a unique fusion dish that combines the flavors of Vietnamese and Mexican cuisine. The dish is built around slow-cooked pork belly that is flavored with Chinese five spice powder and brown sugar. The pork is then simmered in a sauce made with soy sauce, rice vinegar, and star anise. The pickled vegetables add a bright, tangy note to the dish, which is balanced by the creamy sriracha mayo and the herbal freshness of cilantro. This dish is a perfect example of how a little bit of creativity and a willingness to experiment can lead to delicious and exciting culinary discoveries.

Tired of the same old ground beef tacos? Mix things up with these Persian-inspired tacos that are bursting with flavor and fresh ingredients.
The spiced meat mixture is cooked in pomegranate molasses and sumac, creating a tangy and sweet flavor that's perfectly balanced with the fresh veggies and herbs.
These tacos are a great option for an easy weeknight dinner or a fun weekend meal with friends and family.
Plus, with the option to use plant-based meat, it's a versatile recipe that everyone can enjoy.

Smoked Sausage Tacos are a delicious and satisfying meal that can be prepared in under 20 minutes. The smoky flavor of the sausage pairs well with the fresh salsa and crunchy vegetables. These tacos are perfect for a quick and easy meal that everyone will enjoy. You can customize the toppings to your liking, making these tacos a versatile meal option. Whether you are cooking for a crowd or just yourself, Smoked Sausage Tacos are a great option for a quick and satisfying meal.

Looking for a fresh spin on the classic taco? Look no further than these Thai chicken tacos. The juicy, flavorful chicken pairs perfectly with the crunchy cabbage slaw, and the spicy sauce ties it all together. This recipe is perfect for warm summer days, as it's light, refreshing and full of healthy ingredients. Make a taco bar for an easy, fun party spread!

Korean BBQ Beef Tacos are a perfect fusion of Korean BBQ and Mexican Tacos. This dish is perfect for those who love savory and spicy flavors, and it's incredibly easy to make with a few simple ingredients. The skirt steak is marinated in a flavorful blend of soy sauce, garlic, sugar, and sesame oil to infuse it with a rich and savory flavor, and the addition of shredded carrot, snow peas, and green onions make for a perfect balance of textures. This meal is perfect for weeknight dinners, lazy Sundays, or any time you're craving a little something special.

Vegetarian tacos are a fun and flavorful twist on traditional tacos. This recipe specifically uses portabella mushrooms and onions as the main ingredients, along with a variety of tasty toppings. The mushrooms and onions are cooked until they are tender and caramelized, providing rich flavor and texture to the dish. The guacamole adds a creamy, zesty flavor, while the sour cream and queso fresco mixture provides a tangy, slightly salty component. Serve these tacos on your favorite tortillas and enjoy the delicious, meatless alternative!

Fry bread tacos are a popular Native American dish that has become a beloved staple of many people's diets. This version, Fry Bread Tacos II, features a crispy and chewy fried bread that is topped with seasoned ground beef, tangy picante sauce and pinto beans, crisp lettuce, and melted cheddar cheese. It is a filling and satisfying meal that can be customized to each person's taste preferences with additional toppings like sour cream, guacamole, or salsa. Whether enjoyed as a quick and easy weeknight dinner or a fun weekend lunch with family and friends, Fry Bread Tacos II are sure to please.