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Recipe

Guatemalan Hot Dog (Mixtas)

Guatemalan Hot Dog (Mixtas) is a popular street food in Guatemala that is easy to make and satisfying to eat. The hot dog is grilled and served inside a soft tortilla with spicy green chilies and a lime-infused cabbage slaw. The addition of creamy avocado and a tangy red onion mixture makes it a flavorful and tasty meal that can be eaten on-the-go. Whether you make it at home or enjoy it from a street vendor, Guatemalan Hot Dog (Mixtas) is a delicious way to experience Guatemala's street food culture.

Recipe

Authentic Mexican Esquite – Elotes in a Cup –

Esquite is a traditional Mexican street food that is commonly sold in cups by street vendors. It is made of roasted or boiled corn kernels, mixed with spices and mayonnaise. Mexican corn is sweeter and softer than regular corn and has a unique aroma and taste. Esquite is a popular snack in Mexico and is often enjoyed with lime juice, cayenne pepper, and grated cheese or crumbled cheese. This dish is easy to prepare and is a great way to incorporate Mexican flavors into your diet.

Recipe

Bombay Naan (Oamc)

Bombay Naan is a popular street food snack in India that is enjoyed by people of all ages and backgrounds.
It is a quick and easy snack that can be whipped up in no time and is perfect for parties and gatherings.
The spices used in the naan give it a unique flavor that is both tangy and spicy.