Beef stew is a classic, satisfying dish that has been a staple of home cooking for generations. Martha's Beef Stew recipe is a great example of this dish, featuring tender chunks of beef and a wide assortment of vegetables that have been slow-cooked to perfection. This stew is perfect for a cold winter night, and its combination of flavors and textures are sure to please even the pickiest eaters at the table.
Deluxe French Beef Stew
Deluxe French Beef Stew, or Beef Bourguignon, is a classic French dish that has become a staple of hearty, winter meals. The beef is slow-cooked with red wine, vegetables, and herbs, creating a rich, flavorful stew that is perfect for cold evenings. This dish is a favorite of Julia Child and is often served in French restaurants around the world. It is a versatile dish that can be served with crusty bread or with mashed potatoes, making it a delicious and filling meal for any occasion.
BBQ Beef Stew for the Crockpot
This BBQ Beef Stew for the Crockpot is a warm and comforting meal that's perfect for any day of the week. The beef cubes are coated in flour and browned before being mixed with chopped onions, green bell peppers, red kidney beans, and chopped tomatoes. The star of the show is the bottle of hickory brown sugar barbecue sauce that brings all the flavors together. This stew is perfect for a crowd or for meal prep as it makes plenty of servings. Make it a complete meal by serving with crusty bread, mashed potatoes, or rice.
Shipwreck Ground Beef Stew for the Crock Pot
Shipwreck Ground Beef Stew for the Crock Pot is an old-fashioned recipe that has been passed down from generation to generation.
It is believed that this recipe got its name from the fact that the ingredients look like they have been thrown together like the remains of a shipwreck. This hearty and delicious stew is perfect for cold winter evenings and can easily feed a family.
You can also make this recipe in bulk and freeze it for later. This dish is quite filling and can be served as a main meal or with bread as a side dish. Overall, this recipe is comforting, delicious, and perfect for families or anyone who wants a warm, hearty meal.
Beef and Guinness Stew With Dumplings (Optional)
The Beef and Guinness Stew With Dumplings is a classic Irish recipe that has been enjoyed for generations. It is a hearty and filling meal that is perfect for cold winter nights. The rich flavors and aromas of beef, mushrooms, and Guinness make this stew a favorite among foodies. Though a popular recipe to serve on St. Patrick's Day, this dish can be made any time of year. If you're feeling adventurous, try making your own dumplings to add some texture and flavor to the dish. Serve with a side of mashed potatoes for a complete meal.
Beef Stew With Fennel & Orange Gremolata
This Beef Stew with Fennel & Orange Gremolata is a hearty and flavorful meal that will warm you up from the inside out. The dish features tender, juicy beef stewed with earthy fennel bulbs, sweet bell peppers, and tangy tomatoes. The orange gremolata, a topping made of orange zest, fennel, and fresh herbs, is a bright and fresh contrast to the rich flavors of the stew. When eaten together, the flavors create a perfect balance of sweetness and acidity, making this dish a delightful and satisfying meal for any occasion.
Shock Top Beef Stew
Shock Top Beef Stew is a comforting and hearty classic American dish that is perfect for cold weather. This particular recipe incorporates beer into the stew, which gives it a unique and delicious flavor. The stew is made with tender beef that is slow-cooked with vegetables like potatoes, onions, celery, and carrots. The result is a delicious, filling meal that is perfect for any occasion. Plus, the leftovers are even better after they've had a chance to sit overnight in the fridge.
Anne’s New York Beef Stew
Anne's New York Beef Stew is a classic recipe that's been enjoyed by families for generations. Originally hailing from the East Coast, this stew is known for its rich and savory flavors, as well as its ability to warm you up on even the coldest of days.
The recipe features tender beef cubes seasoned with Worcestershire sauce, ketchup, and a touch of Tabasco for a bit of heat. The beef is then simmered for 2 hours with a variety of fresh vegetables, including celery, carrots, and onion, to create a rich and flavorful stew.
Serve this stew with a slice of crusty bread and enjoy!
Red’s Crock Pot Beef Stew
Red's Crock Pot Beef Stew is a classic comfort food dish that is perfect for a cozy night in.
This hearty stew is filled with tender beef, flavorful mushrooms, sweet baby carrots, and creamy potatoes, making it a complete meal in one dish.
With minimal hands-on cooking time, it's perfect for busy nights when you want a warm and satisfying dinner without spending hours in the kitchen.
This stew can be customized easily, making it a versatile recipe that can be adapted to suit any taste preferences.
Bachelor Beef Stew
Bachelor Beef Stew is a classic recipe that has been enjoyed for generations. Made with hearty beef and a variety of vegetables, it is a warm and filling meal that is perfect for colder weather. This recipe is a simple and easy way to make a delicious beef stew that is sure to satisfy your hunger and warm your soul. Whether you are cooking for one or for a crowd, this stew is a great option for dinner any night of the week.