This Greek Fava Bean, Eggplant & Olive Stew With Feta is a hearty and flavorful dish that is perfect for a healthy and filling dinner. The combination of vegetables with feta cheese creates a unique and tasty stew with a Mediterranean twist. This dish can be enjoyed on its own or served with a side salad for an even more nutritious meal. The stew is easy to make and can be cooked in one pot, making it a great option for busy nights.
Greek cuisine is known for its homemade comfort food and slow-cooked stews. Beef and eggplant stew, also known as moussaka, is a classic recipe that has been passed down through generations. This hearty and wholesome dish is the epitome of Greek hospitality. It is a perfect meal to serve to family and friends, especially on cold winter nights. The dish offers a unique combination of savory spices, tender beef, and buttery eggplant that elevates the flavors to new heights. It is typically served as a main course with some crusty bread or over a bed of rice.
This Greek Lamb & Spinach Stew is a delicious and nutritious meal that is easy to make in the slow cooker.
Lamb is a popular meat in Greek cuisine and pairs well with the flavors of artichoke hearts, spinach, and lemon zest.
This stew is perfect for colder months and is sure to warm you up on a chilly day.
Serve with some crusty bread and a side salad for a complete and satisfying meal.
Kittencal's Beef Stifado is a classic Greek stew that is perfect for a hearty and flavorful dinner. It is typically served with crusty bread or over rice to soak up all the delicious sauce. The combination of beef, onions, and spices is a staple of Mediterranean cuisine, and the addition of feta cheese gives the dish a unique and delicious twist. While it may take a bit of time to prepare and simmer, the end result is well worth the effort. So pour yourself a glass of red wine and get ready to enjoy this comforting and satisfying stew.
Stifatho is a traditional Greek beef and onion stew that is popular throughout Greece. It's a comforting and hearty meal that is perfect for cold winter nights. The word 'stifatho' comes from the Greek word 'stifado', which means 'to stew'.
This dish is typically made with beef and onions, and sometimes includes potatoes or other vegetables. The beef is browned and then stewed with the onions and other ingredients until it becomes tender and flavorful.
Stifatho is a great example of Greek comfort food and is often served with crusty bread to soak up the delicious gravy.
Give this classic Greek recipe a try and enjoy a taste of Greece in the comfort of your own home!
Greek Bean Eggplant-Aubergine and Olive Stew is a traditional dish from the Mediterranean region, known for its flavorful and healthy ingredients.
This vegan stew is perfect for a family dinner, a special occasion, or a healthy meal prep option for the week.
The combination of eggplant (aubergine), red pepper (capsicum), zucchini (courgette), potato, butternut squash, canned tomatoes, and olives creates a hearty and filling meal that is perfect for cold and rainy days.
This dish is easy to make, especially if you have a food processor or a good knife for chopping the vegetables.
It can be served on its own or with rice or bread for a more substantial meal.
This Greek-inspired lamb and artichoke stew is a hearty and flavorful dish that is perfect for colder weather. The stew is made with tender pieces of lamb, fresh artichokes, and fragrant dill and lemon. The flavors of the Mediterranean shine through in this dish, which is perfect for a family meal or dinner party. The addition of egg yolk and cornflour creates a deliciously thick and creamy sauce that perfectly coats the lamb and artichokes. Serve with crusty bread and a glass of red wine for a truly satisfying meal.
Veal Stew with Olives and Ouzo is a Mediterranean-inspired dish that combines the heartiness of the meat with the briny flavor of olives and the unique taste of ouzo. The meat is slow-cooked until it's fork-tender, making it perfect for a cozy dinner on a chilly night. This dish is rich in flavor and aroma, and can be made with beef or pork if needed. The addition of ouzo adds a unique complexity and depth to this already wonderful dish.
Anginares Me Araka is a traditional Greek dish that's made with artichoke hearts and baby peas. The combination of flavors and textures creates a stew that's both hearty and comforting. The dish is known for its flavorful broth, which comes from the combination of olive oil, lemon juice, and dill. While the recipe is simple, it's full of delicious ingredients that truly shine. The artichoke hearts add a depth of flavor, while the baby peas provide a pop of sweetness. This stew is perfect for a cozy night in or for an easy meal prep option.
The Mediterranean Beef Stew is a fragrant and savory dish that originates from the Mediterranean region. It is a popular dish during winter when the weather is cold. The stew is famous for its tender pieces of beef, aromatic spices, and fresh vegetables. With the Crock Pot, the preparation is effortless, and the result is always flavorful. This dish is perfect for those who love exotic and straightforward recipes.