Fig and Balsamic Jam is a versatile spread that can be used on a variety of foods such as toast, crackers, cheese plates, and sandwiches. The combination of figs, balsamic vinegar, and black peppercorns makes for a deliciously sweet and tangy jam that can be enjoyed year-round. It is also a great way to use up fresh figs when they are in season.
Anchovy Garlic Spread
Anchovy garlic spread is a flavorful and savory condiment that is commonly used in Mediterranean cuisine. The combination of salty anchovies and pungent garlic creates a rich and complex flavor that can be used in many different ways. Whether you choose to spread it on bread or use it as a dip for vegetables, this versatile spread is sure to delight your taste buds. Additionally, anchovies are a good source of omega-3 fatty acids, which have been shown to have numerous health benefits.
Jolly Baby Swiss Spread
Jolly Baby Swiss Spread is a tasty and versatile recipe that can be used in a variety of ways, from sandwiches to appetizers and more. This spread features the creamy and nutty flavor of baby swiss cheese, combined with the savory flavor of crisp bacon and the sharp tang of onion, making it a crowd-pleaser for any occasion. It takes just a few minutes to prepare and can be stored in the refrigerator for up to a week, making it a great option for meal prep or as a last-minute snack option.
Vegan French Onion Spread
Vegan French Onion Spread is a plant-based, dairy-free spread that is perfect for snacking or as an appetizer. Its rich onion flavors and creamy texture make it a popular choice among vegans and non-vegans alike. This recipe is easy to prepare and can be modified to suit your preferences by adjusting the sweetness or seasoning levels. Serve it with crackers, toasted bread, or sliced vegetables for a delicious and healthy treat.
Pear Butter (French)
Pear butter is a creamy mixture of blended pears and sugar, commonly served as a spread on toast, scones, waffles, and pancakes. It's a popular breakfast item that can be made at home with just a few ingredients. This recipe is of French origin and uses peeled and cored pears, which are slow-cooked with sugar to create a thick, rich butter. With its unique taste and natural sweetness, pear butter is a great way to add some extra flavor and nutrients to your breakfast routine.
Green Lentils Spread
The green lentils spread is a vegan and gluten-free recipe that is perfect for those looking for a healthy and satisfying sandwich option. Made with cooked lentils and seasoned with a blend of spices, it has a savory and slightly nutty flavor that pairs well with bread and vegetables. It can also be used as a dip for crackers or chips. Whether you're looking for a quick lunch or a healthy snack, this green lentils spread is a tasty and nutritious choice.
Reduced-Sugar Peach Champagne Jam
Reduced-Sugar Peach Champagne Jam is a delicious spread that adds a touch of luxury to your breakfast or snacks. Made with fresh peaches, champagne, and no-sugar-needed pectin, it is a healthier version of traditional jams while being bursting with flavors. This jam is perfect for those who prefer their spreads to have a delicate balance of fruits and sweetness. The champagne in this recipe gives the jam a unique flavor and aroma that makes it ideal for special occasions. This jam goes well with toast, pancakes, and scones, and is a perfect treat to be shared with your family and friends.
Honey Hazelnut Spread (The Anti-Nutella)
This Honey Hazelnut Spread is a healthy and delicious alternative to Nutella, perfect for breakfast or as a snack. It's naturally sweetened with honey and packed with nutrition, making it a great way to start your day. Hazelnuts are rich in healthy fats, fiber, protein, and various vitamins and minerals, making them a great addition to any diet. This spread is easy to make and can be enjoyed in a variety of ways, from spreading it on toast or fruit to adding it to your smoothies or oatmeal.
Strawberry Jam Essence De Provence
Strawberry Jam Essence De Provence is a lovely spread that has a unique twist. The added flavors of the vanilla and lavender provide a subtle yet distinct taste to a classic strawberry jam. This jam is easy to make and does not take much time. It is best enjoyed fresh, straight out of the jar, or spread on your favorite toast or biscuit. Furthermore, because it is home-made, you can avoid preservatives and other additives that are present in commercially sold jams.
Walnut Saba Spread
Walnut Saba Spread is a delicious and healthy spread that's perfect for breakfast or lunch. The rich flavor of the walnuts pairs perfectly with the tangy sweetness of saba and the pungent garlic. This spread is incredibly easy to make, and it can be used in a variety of ways. Spread it on toast or crackers, use it as a dip for fresh vegetables, or add it to your favorite sandwich for an extra burst of flavor. With its health benefits and easy-to-make recipe, this spread is sure to become a staple in your kitchen.