Recipe Category: Seasoning

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Alino – Chiliean Herb Mix

Alino is a traditional Chilean herb mix that is commonly used to season meat dishes, stews, soups, and sauces. The mix typically contains a combination of dried thyme, rosemary, oregano, sage, mint, lemon balm, marjoram, and tarragon, although the exact proportions of each herb may vary depending on personal preference. The flavor of Alino is savory, slightly pungent, and aromatic, making it a popular ingredient in many Chilean kitchens.

Recipe

Puerto Rican Pig Powder (Sazon)

Puerto Rican Pig Powder (Sazon) is a traditional seasoning blend used in Puerto Rican cuisine, particularly in pork dishes. The blend of salt, white pepper, black pepper, parsley, cumin, oregano, garlic powder, and onion powder creates a delicious flavor profile that enhances the natural taste of pork. With its origins in Caribbean and Spanish cooking, Puerto Rican Pig Powder (Sazon) adds a unique twist to your pork dishes and transports you to the shores of Puerto Rico.

Recipe

Caribbean Chile Spice Rub

The Caribbean Chile Spice Rub is a delicious spice mixture that will transport your taste buds to the beautiful Caribbean islands. This flavorful rub is made of ginger, onion powder, mustard powder, allspice, thyme, habanero chile pepper, garlic powder, clove, and black pepper. The combination of these spices creates a warm, aromatic, and slightly sweet flavor that pairs perfectly with a variety of meats and vegetables. Whether you are grilling, baking, or sautéing, this spice rub will add a delicious and unique flavor to your dishes.

Recipe

Jerk Seasoning (Caribbean )

Jerk seasoning originated in Jamaica and is commonly used to season meat, especially chicken and pork.
This flavorful blend of spices has become popular all over the world for its unique taste, often associated with Caribbean cuisine.
Apart from using it as a seasoning, jerk seasoning can also be used as a marinade or rub for grilling and roasting dishes, adding a distinct flavor to any meal.

Recipe

Bigjay’s Caribbean Rub

Bigjay's Caribbean Rub is a flavorful spice mixture that adds a Caribbean twist to any meat dish. The combination of brown sugar, thyme, allspice, onion powder, and nutmeg creates a balance of sweet and savory flavors that enhance the natural flavors of the meat. The rub can be used on chicken, pork, beef or seafood. The addition of the rub creates a caramelized crust on the meat which locks in juices and adds a depth of flavor. It's ideal for outdoor BBQs, but can also be cooked indoors in an oven or stove-top grill.

Recipe

Sazón – Seasoned Salt

Sazón - Seasoned Salt is a versatile spice blend used to enhance your dishes' flavor. It adds sweet, smoky, and savory notes to any meal. This seasoning blend originated in Latin America, mainly in the Caribbean, and has become popular worldwide. With a combination of herbs and spices, including dehydrated tomatoes, oregano, and annatto, this spice blend is delicious and can be stored for months. Moreover, with the additional benefits of the herbs and spices, it is a healthy option to flavor your meals.

Recipe

Paramin Green Seasoning

Paramin Green Seasoning is a classic seasoning blend that originated in Trinidad and Tobago. It's made from a combination of fresh herbs, garlic, and vinegar. This seasoning is often used as a marinade for meats or added to soups, stews, and other savory dishes to enhance their flavor. It's a staple ingredient in Trinidadian cuisine and is widely used in Caribbean cooking.

Recipe

Oakland Raiders Hot n’ Spicy Rub

The Oakland Raiders Hot n' Spicy Rub is a recipe for a flavorful and bold seasoning to use on your favorite meat. This rub combines a mix of dried and powdered ingredients, including onion powder, habanero chile, and paprika, among others. The rub is perfect for use as a marinade or seasoning for grilled or smoked meat, and it's versatile enough for use on beef, chicken, pork, or fish. Whether you're a fan of spicy food or just looking to add some bold flavor to your next BBQ, this hot n' spicy rub is sure to impress.

Recipe

Bajan Green Seasoning

Bajan Green Seasoning is a popular condiment in Barbados and the Caribbean, known for its vibrant green color and complex flavor profile.
It is often used as a marinade for meats or as a seasoning for vegetables or sauces.
This seasoning is fresh, fragrant, and bursting with flavor, making it a staple in many Caribbean kitchens.

Recipe

Cal’s Mexican Seasoning Blend

If you are a fan of Mexican cuisine, you'll know that a good seasoning blend is key to achieving the authentic flavor of your favorite dishes. Cal's Mexican Seasoning Blend is a popular seasoning mix that combines the smoky flavors of different chili powders with aromatic spices like cumin, cinnamon, and cloves for a well-rounded taste. This seasoning blend is easy to prepare at home and can be stored in an airtight container for future use. With this Mexican seasoning blend, you can elevate your tacos, fajitas, and salsas to a whole new level of deliciousness!

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