Recipe Category: Seafood

Cumin Crusted Chilean Sea Bass is a popular seafood dish that has made its way onto many restaurant menus. It has become a go-to dish for seafood lovers who want a healthy, yet flavorful meal. The cumin seed crust adds warmth to the fish's delicate flavor and gives it a little kick of spice. This dish is perfect for date night or for serving to guests.
In terms of flavor profile, Chilean sea bass has a clean, mild, and sweet taste with a tender, flaky texture. The fat content of Chilean sea bass is high, making it an excellent fish for grilling, poaching, and baking.

This dish is an elegant way to enjoy Chilean seabass, wrapped in a smoky, savory bacon and served on a bed of hearty lentils du Puy.
The lentils add a nutty flavor and extra texture and fiber to the dish, while the bacon and seabass combine to create a rich, satisfying flavor profile.
The herb butter sauce provides added nutrition and flavor, making this dish a fully satisfying and luxurious meal for any special occasion.

The Chilean sea bass is a sought-after fish due to its buttery and rich flavor.
It is native to the cold waters of the southern hemisphere and is sustainable when caught through responsible fishing practices.
In this recipe, the fish is marinated in an orange juice-based sauce, which gives it a sweet and tangy flavor.
It is then grilled to perfection to achieve a crispy and charred exterior while keeping the flesh moist and tender.
This dish is perfect for a summer barbecue or a special occasion dinner. It pairs well with grilled vegetables or a light salad.

Salmon with Brazilian Rub is a delicious and easy-to-prepare dish that is perfect for dinner. The main ingredient is fresh salmon, which is a popular fish known for its health benefits and versatility. The dish is marinated in a blend of orange and lemon juices, brown sugar, chili powder, and garlic to give it a tangy and spicy flavor. The Brazilian rub is easily customizable based on personal taste by adjusting the amount of chili powder used. This dish is a crowd-pleaser and can be served with a side of roasted vegetables or a salad for a perfectly balanced meal.

Brazilian cuisine is known for its bold flavors and rich stews, and this Fish & Coconut Milk Stew is no exception. With a creamy base of coconut milk and a mix of colorful vegetables, this low-carb recipe brings the flavors of Brazil to your kitchen. The stew is versatile and can be served over rice or with tortillas, depending on your dietary needs. It's a hearty and satisfying meal that is perfect for a cozy night in or sharing with friends and family.

Moqueca De Peixe is a traditional Brazilian fish stew that originates from the state of Bahia. It is a flavorful seafood dish that is popular throughout Brazil, and can be found in many beach towns and restaurants. This stew is made with fresh fish, shrimp, tomatoes, and a variety of vegetables and spices to give it a bold and aromatic flavor.
The dish is usually cooked in a large pot over an open fire, which adds to the smoky flavor and aroma of the stew. It is a versatile and healthy seafood option that can be enjoyed throughout the year, and is perfect for sharing with friends and family over a warm and comforting meal.

Fish Vatapa is a traditional Brazilian stew that is popular throughout the country.
The dish combines the strong flavors of dried shrimp, roasted peanuts, and coconut milk with fresh seafood to create a truly unique dish.
Fish Vatapa is commonly served with steamed rice and is perfect for a hearty and nutritious meal that will leave you feeling satisfied and full.

Brazilian Corn and Shrimp Casserole is a classic dish that has become a staple in many homes, especially in coastal regions. This casserole is a perfect marriage of fresh jumbo shrimp, cream-style corn, and Parmesan cheese, topped with a hint of green pepper and onion for a savory kick. It is hearty and filling, making it a great option for a weeknight dinner or family gathering. The casserole's vibrant colors are so inviting, making it pleasing to the eye and the stomach. This casserole's creamy and cheesy flavor is sure to satiate everyone's cravings!

Amazon Pumpkin Shrimp is a dish that combines two unique and flavorful ingredients to create a healthy and delicious meal. This recipe uses fresh shrimp and sugar pumpkin to create a savory and aromatic dish that is sure to impress your friends and family. The roasted pumpkin adds a delightful sweetness to the dish, while the shrimp brings rich texture and flavor. You can adjust the spiciness of the dish by adding more or less Tabasco sauce according to your taste. This dish is perfect for a cozy dinner on a chilly night, and it can be served with some rice or pasta.

Crab-Meat Ramekins (Casquinho De Caranguejo) is a popular seafood dish in Brazil that is enjoyed by many. This recipe takes the traditional dish and adds a unique twist by baking the crab meat in ramekins and serving it in individual portions. The dish is flavorful and packed with healthy ingredients such as vegetables, protein, and healthy fats. This recipe is perfect for a gathering with friends or family and is sure to impress even the pickiest of eaters!