Garlic Scape Pesto is a delicious alternative to traditional basil pesto, made with the curly green tops of garlic plants.
Garlic scapes are harvested in early summer and are prized for their tender texture and subtle garlic flavor.
This pesto is slightly milder than traditional basil pesto, making it a versatile sauce that pairs well with a variety of dishes.
Makalo is a unique Greek-style ketchup that is a popular condiment in Greece and other parts of the Mediterranean.
It is traditionally served with meat dishes like souvlaki and gyros, but it can also be used as an alternative to classic ketchup.
This recipe uses flavorful ingredients like smoked paprika and garlic to add depth to the ketchup's taste.
Try it out and elevate your next meal with this deliciously tangy and savory ketchup!
Tzatziki sauce is a Greek condiment that is popular around the world. The recipe for Tre's Greek Tzatziki Sauce (Cucumber Zigi Sauce) has been modified to suit personal preferences. This sauce is refreshing, tangy, and is an excellent addition to a variety of dishes. The use of cucumber and mint give it a cool and refreshing quality which can be enjoyed on hot summer days. The sauce pairs well with grilled meats or vegetables, and can also be used as a dip. The recipe is easy to make and requires minimal ingredients, making it a favorite among home cooks.
Marinara Sauce II is one of the most popular Italian sauces that have been around for centuries.
It is simple, satisfying, and oh-so-comforting.
The sauce is made from some basic ingredients, including garlic, onion, tomatoes, and herbs.
Traditionally used as a pasta sauce, Marinara Sauce II can also be used as a base for pizza or a dipping sauce for garlic bread.
Whether it's for a casual dinner or a lavish feast, Marinara Sauce II can never go wrong.
Chunky Marinara Sauce is an Italian classic and a staple for many pasta dishes. Perfectly cooked pasta coated in a thick, rich, and savory tomato sauce is comfort food at its finest. This recipe uses whole food ingredients to make a homemade sauce that’s healthier and tastier than the store-bought alternatives. With the addition of onion, garlic, and oregano, this sauce is packed with flavor and is sure to become a favorite in your household.
Garlic Butter Sauce II is a classic Italian sauce that is perfect for serving with pasta.
This sauce is made from a base of olive oil, garlic, and Parmesan cheese, with a touch of parsley for added flavor.
The rich and creamy texture of this sauce pairs well with almost any type of pasta, from spaghetti to fettuccine to penne.
This sauce is simple to make and can be easily customized to suit your tastes. It is a great option for anyone looking to add some extra flavor to their pasta dishes.
Sun-dried tomato pesto is a delicious and versatile sauce that can be used in a variety of ways.
This pesto is nut-free, making it a great option for those who have nut allergies or sensitivities.
Made with sun-dried tomatoes, fresh basil, Parmesan cheese, garlic, salt, and olive oil, this pesto packs a punch of flavor and is easy to make.
Enjoy it as a spread on sandwiches, a dip for veggies, or tossed with pasta!
Apfelkren is a traditional Austrian sauce that is perfect for meat dishes, especially beef. The sauce has a unique combination of flavors that come from the tart apple and spicy horseradish. It is usually served cold or at room temperature and makes for a great addition to any meal. The sauce has a creamy texture and a tangy taste, which makes it perfect to add some zest to your meal. Plus, it is easy and quick to make, so you can enjoy it on any occasion.
Spicy Cilantro Pesto is a delicious and spicy sauce that originated in Latin America, specifically Mexico. This recipe is a modern twist on the traditional recipe, adding sliced almonds to provide texture and additional nutrients. The sauce is versatile and can be used as a marinade, a topping, or an accompaniment to many dishes like grilled vegetables, meats, fish, and more. This dish is easy to make and perfect for those who love spicy food. The recipe is gluten-free, dairy-free, and vegan-friendly, making it perfect for those following specific diets.
Marinara sauce is a classic Italian sauce that is commonly used with pasta dishes. This Best Marinara Sauce Yet recipe combines the flavors of stewed tomatoes, garlic, onion, and spices to create a tasty sauce that is easy to make and packed with flavor. This recipe yields enough sauce for a family-sized serving of pasta, making it perfect for a quick dinner or meal prep for the week. Pair with whole-grain pasta and your favorite protein for a balanced meal.