Recipe Category: Sauce

Home » Sauce » Page 93
Recipe

Fresh Sauce With Artichokes and Pine Nuts

Fresh Sauce With Artichokes and Pine Nuts is a delicious and healthy recipe that is perfect for a hearty weekday dinner.
The combination of sautéed onion, garlic, and artichoke hearts, topped with the fresh goodness of chopped tomatoes, makes for a flavorful sauce that pairs perfectly with your favorite pasta or zucchini noodles.
Toasted pine nuts add a nutty crunch to the texture of the dish, while grated Parmesan cheese gives it a creamier finish.
This is a meal that is both satisfying and nutritious, making it a great option for those who want to eat well without sacrificing taste.

Recipe

Tzatziki (Greek Yogurt Cucumber Sauce) – Ww Core

Tzatziki is a popular Greek dip or sauce that complements a variety of foods like grilled meat, vegetables, and pita bread.
It's a versatile condiment that can be used as a healthy spread for sandwiches, or simply enjoyed as a dip for chips or crackers. This recipe for Tzatziki is a WW Core version that uses fat-free Greek yogurt and is therefore low in calories and high in protein, making it a perfect snack for those trying to maintain a healthy diet.

Recipe

Mexican Pesto

Mexican Pesto is a zesty and flavorful sauce that incorporates some of Mexico's classic ingredients. The recipe combines toasted pumpkin seeds, cilantro, cotija cheese, garlic, serrano chile, and olive oil to create a sauce with a spicy kick. This pesto is a great accompaniment to many dishes, from tacos and burritos to grilled chicken or fish. The best part is that it's easy to make and can be stored in the fridge for up to a week. This recipe is perfect for those who are looking to add some spice to their culinary repertoire!

Recipe

Tomato Harvest Marinara Sauce

Tomato Harvest Marinara Sauce is a classic recipe that combines fresh plum tomatoes with a blend of herbs and spices to create a delicious and healthy sauce that can be enjoyed with many different meals. This recipe features locally grown tomatoes that have been cored and halved, then simmered with bay leaves, honey, and a blend of Italian seasonings to create a rich and flavorful tomato sauce. The recipe also calls for the use of canning jars and a specialized canning process, which allows the sauce to be stored long-term for future meals. Overall, this marinara sauce is a family-favorite recipe that is sure to impress and satisfy everyone at the dinner table.

Recipe

15-Year-Old Pesto Sauce

15-Year-Old Pesto Sauce is a classic Italian sauce that has been used for centuries to add flavor to a variety of dishes. The sauce gets its name from the traditional method of aging the sauce for up to 15 years to bring out its full flavor. Pesto sauce is typically made with fresh basil leaves, garlic, pine nuts, olive oil, and Parmesan cheese. The sauce is easy to make and can be used to liven up any dish.

Recipe

Skorthalia – Garlic Sauce (Greek Cookbook)

Skorthalia is a traditional Greek sauce made from garlic, olive oil, and mashed potatoes or nuts.
It is often served alongside fried fish or vegetables, but it can also be used as a dip, spread, or condiment.
This recipe uses mashed potatoes to give the sauce a creamy texture and slightly milder flavor compared to other variations that use nuts or bread.
With its strong garlic flavor and smooth consistency, Skorthalia is a delicious and healthy addition to any meal.

Recipe

Pure Tzatziki Sauce of the Gods

Tzatziki is a Greek dip that is popular across the world.
It is made by combining plain yogurt and sour cream with grated cucumber, garlic, and olive oil.
Fresh dill or parsley is usually sprinkled over the top of the dip to add flavor.
This Pure Tzatziki Sauce of the Gods recipe transforms the traditional tzatziki sauce into a rich and creamy dip.
The extra virgin olive oil and garlic add a touch of sophistication that makes this dip ideal for parties or just as a snack.

Recipe

Pungent Brine Sauce

Pungent Brine Sauce is a flavorful and healthy addition to any meal. This versatile sauce can be used as a marinade for chicken or fish, or as a topping for roasted vegetables or salads. The combination of garlic, anchovies, and herbs gives this sauce a rich and savory flavor, while the addition of greens like kale and arugula adds a fresh and nutritious element. Whether you're looking to spice up a weeknight dinner or impress guests with a unique sauce, Pungent Brine Sauce is the perfect choice.

Recipe

Easy Blender Red Pepper Sauce

This Easy Blender Red Pepper Sauce is perfect for anyone looking for a quick and easy sauce that can be used with many different dishes. The sauce is made by blending roasted red bell peppers with garlic, oregano, honey, and other seasonings to create a flavorful and healthy sauce that can be used on anything from roasted vegetables to grilled meats. The red pepper gives the sauce a slightly sweet and savory taste while the garlic adds a slightly tangy flavor. This sauce is perfect for anyone looking to add a little spice to their meal without having to put in too much effort.

Recipe

Mediterranean Tomato Fish Sauce

Mediterranean Tomato Fish Sauce is a savory and delicious sauce made from crushed tomatoes, onions, garlic, almonds or raisins, and olive oil.
It is a perfect way to add some variety to your fish dishes, and can be served over any cooked fish of your choice.
This sauce is low in calories and high in nutrients, making it a healthy and tasty option for fish lovers.