Recipe Category: Sauce

Sheryl Crow's Sherry Vinegar Gastrique is a delicious sauce that originated in France. The word gastrique means 'vinegar and sugar reduction', which is the primary method of preparing this sauce. It is a versatile sauce that can be used with roasted or grilled meat or vegetables. Sheryl Crow's version has additional herbs which adds a unique flavor to the sauce. Made with sherry vinegar, which is a flavorful vinegar that is used in many French dishes, this sauce is easy to make and has many health benefits.

Arrabbiata Sauce is a spicy and savory Italian sauce that originated in the Lazio region of Italy but is now popular all over the world.
Arrabbiata means 'angry' in Italian and refers to the spicy kick that the red pepper flakes provide to the dish. This sauce is made with basic ingredients such as tomatoes, garlic, and onions, but the use of spices and wine makes it stand apart.
Arrabbiata Sauce can be used to add spice and depth to a variety of dishes and can be made in advance and stored in the refrigerator, making it an ideal sauce for busy weeknights.

Baby Portobella Alfredo Sauce is a rich and creamy sauce made with cremini mushrooms, onions, garlic, butter, half-and-half, and a blend of Italian cheeses.
This sauce is perfect for pairing with pasta dishes, and it makes a hearty and filling meal that the whole family will enjoy. The sauce is easy to prepare and takes less than 30 minutes to make, making it a great option for busy weeknights or last-minute dinners. This sauce can also be customized to suit your tastes by adding extra vegetables or spices.

Sauce Suèdoise is a traditional Swedish sauce that has become popular all over the world. It's known for its tangy and sweet flavors that complement a variety of dishes. This sauce is perfect for enhancing the taste of meat, fish, or vegetables and can be made in just a few simple steps. The apples in the recipe provide a healthy dose of fiber, while the horseradish adds a bit of spice and immune-boosting properties.

Twisted Tartar Sauce is a unique twist on the classic tartar sauce that is popular in French Polynesia.
This tropical twist using fresh coconut adds a sweet and nutty flavor to the sauce that complements the tangy and savory flavors of the capers, onions, and lemon juice.
The sauce is perfect for pairing with grilled seafood, such as shrimp, fish, and scallops, as well as steamed or grilled vegetables.
It is also a great dipping sauce for french fries, onion rings, and other fried foods.

Chalet Hot Raspberry Sauce is a sweet and tangy sauce that can enhance the flavor of any dessert. This sauce is made with fresh raspberries, sugar, lemon juice, white pepper, and grated lemon zest. The combination of these ingredients creates a bright and refreshing sauce that is perfect for drizzling over cakes, pies, ice cream, and more. The sauce is also easy to make and can be prepared in less than 10 minutes.

Pizza is a classic favorite that can be enjoyed in many different ways. A good pizza sauce is an essential component of any delicious pizza, as it provides the base of flavor for the entire dish. Essanaye's Pizza Sauce is a homemade recipe that is easy to make and customize to your liking. The sauce is tangy, savory, and slightly sweet, with just the right amount of spice to balance out the flavors. Whether you prefer a classic cheese pizza or a loaded veggie pizza, Essanaye's Pizza Sauce is sure to take your creations to the next level.

Tzatziki is a traditional Greek sauce that has been enjoyed for centuries. It is a popular condiment, often paired with gyro meat, grilled chicken, and veggies. The cooling and refreshing nature of the sauce complements the hot, spicy flavors of Mediterranean dishes. While it's traditional to serve with savory dishes, it can also be used as a healthy and tasty dip for vegetables and pita chips. With its wide range of flavors, it is perfect to add to any meal for added nutrition.

Marinara sauce is a classic Italian recipe used extensively for Condiment and Pasta dishes. Birdman's Marinara Sauce is a perfect blend of spices, basic veggies, and tomato flavors. It's hearty, healthy, and the perfect sauce for pizza or pasta dishes. You can prepare this sauce in a large batch and freeze the leftovers for future use. Serve it with your favorite pasta, veggies, or meat for a comforting and satisfying meal.

Greek Garlic Sauce, also known as Skorthalia, is a traditional Greek sauce made from garlic, bread, mashed potatoes, and olive oil.
It is a creamy, flavorful dip that can be served as an appetizer or used as a spread on sandwiches or wraps. This sauce is commonly served with grilled meat or fish, but it can also be enjoyed with vegetables or bread. The blend of garlic, olive oil, and lemon juice creates a tangy and zesty taste that is sure to tantalize your taste buds.