This Moroccan Ginger Salsa is a flavorful take on classic salsa, with hints of ginger and garlic. The black beans provide a heartiness to the dish alongside the burst of freshness from the diced vegetables. The sweetness of the Vidalia onion and sweet corn balance the heat from the green chilies, while the cilantro adds a fresh, herbaceous element. This is the perfect dish for a summer barbecue or a potluck party with friends and family!
Smoky four-pepper salsa is a Tex-Mex style salsa that is a popular party appetizer in the United States.
The roasted tomatoes and peppers give the salsa a smoky flavor that makes it a unique and flavorful dip, perfect for sharing with friends and family.
This recipe calls for green bell pepper, poblano peppers, Anaheim chile peppers, and jalapeno peppers, along with onion, garlic, and cilantro to add freshness and bite to the dip.
Make this salsa ahead of time and refrigerate for a couple of hours to let the flavors blend. Enjoy it with some crispy tortilla chips or as a condiment to your favorite Mexican-inspired dishes.
Roasted Pepper-Avocado Salsa is a delicious and healthy recipe that can add some excitement to your meals. This salsa recipe is perfect for parties, game nights, or even a midday snack. The combination of roasted peppers and avocado gives this salsa a unique taste that will have your taste buds begging for more. This recipe is easy to make and can be stored in an airtight container in the fridge for up to two days.
Ninfa's Green Tomato Salsa is a special recipe that was created by Ninfa Laurenzo, the founder of the famous Tex-Mex restaurant, Ninfa's. This fresh and zesty salsa is an essential for every Tex-Mex food lover who wants to add some fiery tang to their food.
Popularly known as salsa verde, it's made up of green tomatoes, tomatillos, and jalapeno pepper and has a creamy texture thanks to the addition of sour cream. To take the edge off from the spiciness, ripe avocados and fresh cilantro are added, resulting in a mouth-watering green salsa that will brighten up any dish it is paired with. Try it with tacos or with tortilla chips, and you won't be disappointed.
Nicole's Mango Salsa is a fresh and healthy dish that can be used as a dip or topping for various foods.
The sweetness of the mango, combined with the spiciness of the jalapeno pepper, creates a perfect balance of flavor.
It is great for gatherings and parties, and can be easily made in advance.
Salsa is a popular Mexican sauce that is enjoyed all over the world. It is made by combining fresh chopped tomatoes, onion, peppers, and seasonings.
Sharon's Favorite Salsa recipe is a delicious and easy-to-make salsa recipe that combines the perfect balance of sweet, sour, and spicy flavors. This scrumptious salsa can be served with your favorite chips, on top of tacos, or as a dip for veggies.
This recipe is perfect for those who love Mexican food and want to add a healthy and flavorful twist to their meals. The salsa is perfect for any occasion, whether it's a party, a family gathering, or just a quick snack with friends.
Salsa is a popular condiment in Mexican and Spanish cuisine and can be used to add a burst of flavor to a variety of dishes. Bernadette's Scorching Spanish Salsa is a homemade variant that combines fresh, natural ingredients to create a salsa with bold flavor and a spicy kick. This salsa can be served with tacos, burritos, chips, or any dish that could benefit from some added spice. The fresh vegetables and herbs used in this recipe provide a range of health benefits, making it a healthy and flavorful choice for your next meal.
Anaheim Chile Salsa Verde is a tangy and spicy Mexican sauce that is perfect for adding flavor to your favorite dishes. Made with fresh tomatillos, Anaheim chilies, garlic, chicken broth, and cilantro, this sauce is a great option for those who are looking for a healthier alternative to traditional sauces. The Anaheim chilies give this salsa a nice kick of heat, while the tomatillos provide a tangy and slightly sweet flavor. This sauce is very versatile and can be used with a variety of dishes, including tacos, burritos, and rice bowls.
Salsa Colorada is a traditional Mexican dip that is often served with tortilla chips or as a condiment for grilled meats and vegetables. It is a tangy and fiery red salsa made with roasted tomatoes, red bell peppers, garlic, almonds, and hard-boiled egg yolks. The combination of flavors in this salsa is both intense and complex, with the tomatoes providing a sweetness, the peppers bringing the heat, and the almonds and egg yolks adding a creamy texture. If you're a fan of spicy dips, this recipe is sure to become a new favorite!
Gala Salsa is a classic Mexican condiment that is used in a variety of dishes. This salsa recipe is full of flavor and the perfect addition to any meal. The crushed red pear tomatoes provide a sweet and tangy base, while the diced jalapenos add just the right amount of heat. Cumin, garlic granules, and cilantro add depth and complexity to the flavor profile. This recipe yields a large amount, making it perfect for parties or gatherings. Serve with tortilla chips or as a topping on tacos, fajitas, or quesadillas for a burst of flavor.