Grilled Alberta Beef Tenderloin and Vegetable Salad is a hearty and flavorful dish that is perfect for summer grilling season.
The beef tenderloin steaks are marinated in a roasted red pepper and garlic dressing, then grilled to perfection.
Served on top of a bed of fresh vegetables, including crunchy romaine lettuce, sweet corn kernels, colorful bell pepper, and tangy red cabbage, this salad is bursting with flavor.
A creamy peppercorn sauce adds depth to the dish, while freshly shaved parmesan cheese and crispy red corn tortilla chips add texture.
This salad is perfect for lunch or dinner, and can be enjoyed as a complete meal by itself.
Bronco Beef Salad
Bronco Beef Salad is a hearty and healthy meal that is perfect for lunch or dinner.
The combination of beef or steak, mushrooms, cherry tomatoes, artichoke hearts, lettuce, parsley, and blue cheese creates a delicious and satisfying salad that is both nutritious and flavorful.
This salad is also versatile, meaning you can substitute any of the ingredients to meet your preferences or dietary restrictions.
Thai Beef and Radish Salad
This Thai Beef and Radish Salad recipe is a refreshing and satisfying meal that can be enjoyed as a light lunch or as a side dish. The combination of flavors and textures in this salad make it a delicious and satisfying meal that is perfect for warm weather. The spicy chili paste and serrano chili add a kick of heat, while the fresh herbs and radishes add a burst of flavor and crunch. This dish is sure to impress your family and friends with its colorful presentation and bold flavors.
Capri Beef Salad
Capri Beef Salad is an Italian-inspired dish that combines grilled beef with a variety of fresh vegetables. The salad's zesty Italian dressing gives it a bold flavor that perfectly complements the savory beef and sweet vegetables. This salad is perfect for a quick and healthy lunch or dinner. You can customize the recipe to suit your taste preferences by changing the types of vegetables used or adjusting the seasoning of the salad dressing. Overall, Capri Beef Salad is a delicious and nutritious way to eat beef and vegetables in one meal.
Beef “california Roll” Salad
This Beef "California Roll" Salad is inspired by the popular California Roll that originated in the United States and is a variation of the traditional sushi roll.
It is a healthy and tasty alternative to traditional Asian cuisine that combines the flavors of beef, cucumber, and avocado with a tangy wasabi sauce that creates a unique and delicious flavor profile.
This recipe is perfect for lunch or dinner and can be customized to your preferences with different vegetables, sauces, and spices.
Enjoy this excellent dish with friends and family for a flavorful and nutritious meal experience.
Sassy Roast Beef Salad (Low Carb)
This Sassy Roast Beef Salad is a perfect low-carb option for lunch or dinner.
It combines juicy and tender diced roast beef with fresh and crunchy vegetables like scallions, roma tomatoes, and dill pickles.
The delicious creamy texture and the spicy kick come from the mixture of mayonnaise and horseradish sauce.
It is very quick and easy to prepare, which makes it a convenient option for a busy day.
You can serve it alone as a low-carb meal or pair it with your favorite side dish.
No-Cook Roast Beef Salad With Goat Cheese and Balsamic
This No-Cook Roast Beef Salad With Goat Cheese and Balsamic is a refreshing and filling meal that is perfect for those who don't have time to cook. It is a healthy and delicious way to incorporate fresh vegetables and leafy greens into your diet.
The salad is quick and easy to prepare, making it perfect for a busy day at work or a lazy day at home. The combination of juicy beef slices, fresh and crisp lettuce leaves, and tangy balsamic dressing creates a satisfying and flavorful dish that will leave you feeling full and satisfied.
Serve this salad as a light lunch or dinner, or as a side dish to your favorite entree.
Salpicon (Mexican Shredded Beef Salad)
Salpicon is a traditional Mexican dish made with shredded beef and an array of fresh vegetables. It is often served as a main meal or appetizer and is perfect for warm weather thanks to its refreshing and crisp taste. Salpicon is particularly popular in regions close to the Pacific Ocean, where fresh seafood is also abundant. This dish is easy to make and can be served with warm tortillas, beans, and rice. It's a perfect dish for entertaining guests or for a healthy weekday meal.
Salpicon – Mexican Shredded Beef Salad
Salpicon - Mexican Shredded Beef Salad is a favorite dish in Mexico and is usually served during holidays and celebrations. The word 'salpicon' means 'medley' in Spanish and accurately describes the mix of different ingredients in this dish. The shredded beef gives this dish a meaty texture and taste, while the vegetables provide freshness and crunchiness. The salad is topped with a simple dressing made with olive oil, vinegar, and oregano, giving it a slightly tart flavor. The dish is perfect for any occasion and can be easily adjusted to suit different tastes by adding or removing hot peppers.
Spinach Salad With Fruit and Beef
This spinach salad recipe is a perfect mix of fruity and beefy flavours, making it a tasty and healthy lunch or dinner option. The hearty beef is marinated in a fragrant blend of spices to create a tender and flavourful topping for the sweet and juicy strawberries and nutritious spinach. This meal is a great way to ensure that you're nourishing your body with nutrient-dense ingredients.