Lebanese Restaurant Rice Pilaf is a classic Middle Eastern dish that combines rice with orzo pasta, toasted almonds, and tahini sauce. This dish is often served as a side dish with grilled meats or roasted vegetables and is a staple of many Mediterranean cuisines. With a unique texture and delicious flavor, this rice pilaf is sure to satisfy and impress. Whether you are looking for a new recipe to add to your collection or want to try something different, Lebanese Restaurant Rice Pilaf is a must-try dish.
Ke’s Cajun (Dirty) Rice
Ke's Cajun (Dirty) Rice is a traditional Cajun dish that originated in Louisiana. It gets the name dirty rice because of the brown color from the bits of ground meat and spices that are mixed in with the rice. This dish is typically made with chicken livers, but this recipe uses ground turkey instead for a leaner and healthier option. The Cajun seasoning and other spices give this dish a bold and zesty flavor that is sure to please. It's perfect for a filling and comforting meal at any time of day.
Brown Rice With Chiles for Two
Brown Rice With Chiles for Two is a healthy and delicious recipe that is a perfect option for dinner. The brown rice forms the base of the dish which is then mixed with a tasty mixture of chopped green chilies, fresh ground black pepper, yogurt, and shredded cheese. Brown rice is a great alternative to white rice as it is full of fiber and provides long-lasting energy. Green chilies give this dish a nice kick which adds to its taste. But, don't be fooled by the heat, green chilies have some great health benefits that you shouldn't miss out on. Give this recipe a try and add some spice to your life!
Fried Rice With Leftover Chicken and Canadian Bacon
Fried rice is a popular dish that originated in Chinese cuisine.
Typically made with rice, eggs, and vegetables, it can be customized with different meats and spices.
This version uses leftover chicken and Canadian bacon for a quick and easy meal that's perfect for busy weeknights.
The recipe requires only a few ingredients and can be made in under 30 minutes.
Apple-Cranberry Sweet Rice
Apple-Cranberry Sweet Rice is a delicious twist on the classic rice pudding that combines brown rice, fresh cranberries, and chopped apples with apple juice, cinnamon, and brown sugar.
This recipes is easy to make and can be prepared ahead of time and refrigerated for later use. It is an ideal dessert for those who prefer gluten-free and vegan options. Additionally, this dish is rich in nutrients and antioxidants which are an essential aspect of a balanced diet.
My Omurice
Omurice is a popular dish in Japanese cuisine, which originated in the early 1900s. It is a combination of omelet and fried rice, commonly served for lunch or dinner. The dish is versatile in terms of the filling, ranging from sautéed vegetables, chicken, beef, or seafood. The filling is mixed with ketchup flavored rice and then wrapped in a thin layer of omelet. It is served with a sweet and savory sauce and garnished with finely chopped scallions.
Rosemary Rice Roll-Ups
These Rosemary Rice Roll-Ups are a twist on traditional sushi rolls. The combination of rice, cheese, rosemary, and green onion provides a unique flavor and texture. They are filling and make for a great lunch or dinner option. Vegan and gluten-free, they can be enjoyed by everyone. The tofu sheets hold the filling well and create a perfect cylinder when rolled tightly. Serve them with a side of soy sauce or any other dipping sauce of your choice and enjoy!
Spanish Rice and Prawn One Pot
The One Pot Spanish Rice and Prawn recipe is a flavorful and satisfying dish that is popular in Spain. This recipe combines the traditional ingredients of Spanish cuisine, such as chorizo sausage, bell peppers, and garlic, with succulent prawns and fragrant rice. The result is a delicious one pot meal that is perfect for lunch or dinner. With minimal prep and clean-up, this is an ideal dish for busy weekdays or leisurely weekends. This dish can be served as a standalone meal or paired with a fresh salad or crusty bread for a complete and balanced meal.
Chipotle Pepper Spanish Rice
This Chipotle Pepper Spanish Rice is a simple yet delicious dish that can be enjoyed as a side dish or as a main course.
It is a popular Mexican rice dish that is often served with grilled chicken or steak.
Using chipotle peppers and adobo sauce adds a unique smoky and spicy flavor to the rice.
The dish is also versatile and can be customized with the addition of vegetables like peas and carrots.
Carolina Style Spanish Rice
Carolina Style Spanish Rice is a popular Southern dish that is a family favorite. This recipe is a classic way to enjoy the flavors of Spanish rice with the added flavor and protein of cubed ham. The dish is easy to prepare and can be served as a hearty side dish or a main meal. This recipe is perfect for those looking for a filling and flavorful meal that can be prepared quickly with minimal effort.