Onion and Tomatoes Raita is a popular side dish in Indian cuisine that is made from whipped curds, chopped onions and tomatoes.
This dish is known for its tangy flavor and refreshing taste, which makes it the perfect accompaniment to spicy Indian curries and biryanis.
Onion and Tomatoes Raita is easy to make and can be whipped up in minutes, making it a great addition to any meal. The dish is a popular choice for vegetarians and those who are looking for a healthy, low-calorie side dish.
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