Recipe Category: Poultry

Torihamu, or homemade chicken ham, is a popular Japanese dish that is easy to make at home.
It is a healthier alternative to traditional pork ham, as it is lower in sodium and fat. Plus, it is customizable to meet your taste preference. This Torihamu recipe takes only a few minutes to prepare and is perfect for meal prepping or as a snack.
To make the recipe, you will need boneless chicken breasts, honey, sea salt, black pepper, and dried herbs (if using). The chicken is seasoned and roasted in the oven until the internal temperature reaches 165°F(74°C). Then, allow it to cool down and slice thinly. Your homemade chicken ham is now ready to enjoy!

Japanese Chicken Karaage is a Japanese take on the classic fried chicken dish. The dish is made from small chicken pieces that are marinated with salt and sake before being coated in a flavorful seasoning and fried until golden brown. The seasoning includes curry powder and garlic powder, adding a unique flavor and aroma to the dish. Often served with rice and vegetables, Japanese Chicken Karaage is a filling and satisfying meal that is perfect for a quick dinner or a weekend family meal.

Korean Roast Chicken Thighs are a delicious and flavorful way to enjoy chicken. The combination of soy sauce, honey, and sesame oil creates a sweet, salty, umami flavor that is reminiscent of Korean barbecue. The chicken is juicy and tender, making it an ideal protein for busy weeknights. Roasting the chicken thighs in the oven results in golden brown, crispy skin that is irresistible. If you are looking for a flavorful chicken recipe that is easy to prepare, look no further than Korean Roast Chicken Thighs.

Chinese Drumsticks Pakistani Style is a delicious twist to the traditional chicken recipe. The mixture of soy and honey with the chicken makes it flavorsome to the core. The recipe is easy to make at home, and can be prepared with just a few ingredients. The chicken drumsticks are marinated in vinegar and other flavorful spices to bring out the rich flavors. The process of frying them to the perfect level of crispiness will leave your mouth watering. This recipe will definitely become your family's favorite dish.

Indian Turkey Cutlets are a delicious and healthy way to enjoy turkey. This recipe features a flavorful marinade made with ginger, cumin, and coriander, which gives the cutlets an exotic Indian touch. Turkey is a great source of lean protein, and the marinade in this recipe makes the meat extra tender and juicy. The lime wedges on the side add a pop of freshness and tanginess to this delightful dish. Serve these cutlets over a bed of greens for a wholesome meal that will become a family favorite in no time.

Game hens are a smaller and more flavorful version of chicken that is commonly found in Southwestern cuisine. They are often served with a variety of spices and savory flavors that perfectly complement their tender flesh. This recipe combines the rich taste of game hens with a zesty vegetable mixture that is a perfect side dish. The Southwestern spices and aromatics work together to create a hearty and fulfilling meal that is perfect for a cozy family dinner or a romantic date night at home.

Tandoori Game Hens are a popular dish in Indian cuisine. This recipe is perfect for those who are seeking a new way to enjoy chicken. The game hens are marinated in a yogurt-based marinade that is rich with Indian spices, including garlic, ginger, and cumin. The hens are then grilled to perfection, delivering a unique and flavorful twist on traditional chicken recipes. Whether you're looking for a dish to serve at a dinner party or want to impress your family on a weeknight, Tandoori Game Hens are an excellent choice.

Chicken Nentara is a dish inspired by the fusion of Indian and Asian flavors. The dish features marinated chicken cooked in a sweet and tangy sauce with an added touch of spice. This dish is perfect for those who want to try something new and exotic that is both easy to make and delicious. The dish can be enjoyed as a standalone meal or served with rice or noodles as a complete meal. This recipe serves 4 people.

Assamese Cuisine: Chicken With Sesame Seeds is a traditional dish from the Northeast region of India, specifically the state of Assam. It is often served during festivals and special occasions and is known for its unique blend of flavors and aromas. The combination of sesame seeds and mustard oil give this dish a nutty and slightly pungent flavor, while the ginger-garlic paste adds depth and complexity to the dish. Overall, this dish is a must-try for anyone looking to explore the diverse and delicious cuisine of India.

A popular and beloved Indian recipe, chicken korma is often enjoyed with naan bread or rice. This Thermomix version of the dish takes all the flavors and textures of the traditional recipe, but makes it easier and faster to prepare. The creamy, nutty, and aromatic chicken korma is perfect for a weekday dinner or a weekend lunch, and it will surely satisfy your taste buds. With a few simple steps, you can enjoy this restaurant-quality dish in the comfort of your own home.