Macaroni Pastitsio with Feta Cheese is a traditional Greek dish, similar to Italian baked ziti or lasagna. It is a hearty and flavorful meal that is perfect for feeding a crowd. The combination of macaroni and feta cheese creates a rich and creamy texture that is hard to resist. This dish is perfect for family dinners or potlucks. It is easy to make and can be prepared in advance and baked when ready to serve.
Mizithra Browned Butter Pasta is an indulgent dish that is incredibly popular in Greek cuisine. This dish is a perfect balance of creamy cheese and perfectly cooked pasta. The sauce is made with browned butter, garlic, and mizithra cheese, which add rich and nutty flavors to the dish. This pasta dish is perfect for a weeknight meal and can be served with a side salad or garlic bread. The flavors of this pasta dish are incredibly warming and comforting, making it the perfect choice for a cozy night in with family and friends.
Greek Pasta with White Beans and Spinach is a flavorful and healthy Mediterranean-inspired dish that's perfect for a quick and easy weeknight dinner. This recipe features penne pasta or bow-tie pasta tossed in a savory tomato-garlic sauce with tender white beans and wilted spinach. The addition of feta cheese gives it a tangy and salty kick that marries all the flavors together. You can whip up this meal in just under 30 minutes - it's perfect for a busy day when you crave something substantial but don't have much time for cooking.
This Greek Spaghetti recipe is a healthy and flavorful way to enjoy pasta. With the use of Whole wheat spaghetti, healthy fats from olive oil and feta cheese, and the addition of artichoke hearts and black olives, this recipe is not only delicious but also packed with nutrients. It is a great option for a healthy and filling dinner, whether you are trying to watch your weight or just looking for a nutritious and delicious meal.
This Sicilian Lentil Pasta Sauce is a great option for those looking to incorporate more plant-based proteins and vegetables into their diet.
The lentil-based sauce is also gluten-free and vegan-friendly, making it a satisfying and healthy option for a mid-week dinner.
The combination of mushrooms, zucchini, and garlic give the sauce a flavorful twist that pairs well with any pasta of your choice. Whether you are a vegan or a meat-eater, you'll enjoy the heartiness and delicious flavors of this Sicilian Lentil Pasta Sauce.
Sicilian Pasta Salad is a colorful and flavorful dish that's perfect for summer. This dish is inspired by the flavors of Sicily, an island off the coast of Italy known for its vibrant cuisine. The combination of fresh vegetables, pasta, and tangy artichoke marinade makes it a satisfying meal that's sure to please. Whether you're looking for a quick lunch or a side dish for your next barbecue, this salad is a great choice.
Feta Sausage Pasta is a hearty, comforting dish that is perfect for a cozy night in or a quick weeknight dinner. This recipe combines the smokiness of sausage with the creaminess of feta cheese to create a flavorful sauce that coats the spaghetti perfectly. The addition of vegetables like celery, sweet pepper, and juicy tomatoes provides a healthy and colorful boost to the dish. The best part about this recipe is that it can be customized to your liking- you can add or subtract vegetables or change up the type of sausage used.
Orzo With Summer Grape Tomatoes and Dill is a simple and tasty pasta recipe that is perfect for warm summer days. Orzo, a small rice-shaped pasta, is tossed with colorful grape tomatoes and bright lemon-dill dressing, creating a refreshing and flavorful dish that can be served as a side or main course. This recipe is versatile and can be customized to your liking. Add some crumbled feta cheese or sliced olives to give the dish a Greek twist, or throw in some grilled chicken or shrimp to make it a heartier meal. All in all, this recipe is a crowd-pleaser that is easy to make and always delicious.
Greek Rotini Pasta is a light and refreshing pasta salad that is perfect for a quick and easy weeknight dinner. This dish is packed with fresh vegetables and whole wheat pasta, making it a filling and satisfying meal that is also good for you. The red bell peppers and cucumber add a burst of flavor and nutrition, while the cherry tomatoes add a pop of color. The pasta is tossed in a simple vinaigrette made from olive oil, red wine vinegar, and spices, making it a flavorful but healthy option for those watching their calorie intake. Serve it warm or cold, depending on your preference, and enjoy a taste of Greece in your own kitchen.
Pasticcio is a traditional Greek dish that is similar to lasagna in that it consists of layers of pasta and cheese sauce.
It is a popular dish in Greece and is often served at family gatherings and special occasions.
The dish is typically made with penne or Greek macaroni no.2, which is then covered in a rich and creamy cheese sauce, made with kefalotiri or Parmesan cheese.
The cheese sauce is then baked in the oven until golden brown on top.