Summer Lasagna is a perfect meal for any time of year, but it is especially refreshing during summer months.
This recipe is a lighter version of traditional lasagna, made without noodles and with the addition of fresh zucchini.
The beef and vegetable sauce is flavored with dried oregano and basil, and layered with a mixture of cottage cheese, egg, and shredded mozzarella cheese.
The end result is a flavorful, healthy, and satisfying dish that is sure to become a regular in your meal rotation.
Ham & Swiss Cheese Linguine
Ham & Swiss Cheese Linguine is a creamy and cheesy pasta dish that is perfect for a cozy night in or casual dinner party. The combination of ham, Swiss cheese, and cream of mushroom soup creates a delicious flavor that will make this dish a family favorite. This recipe is also easy to customize by adding your favorite vegetables or using different types of cheese. Serve with a simple side salad and garlic bread for a complete meal.
Sausage and Swiss Chard Rigatoni
Sausage and Swiss Chard Rigatoni is a hearty pasta dish that is perfect for chilly evenings.
The combination of tender rigatoni pasta, savory sausage, and tender swiss chard creates a rich and satisfying flavor profile that is sure to please.
Whether you are cooking for yourself or entertaining guests, this dish is easy to prepare and can be customized to your liking by adjusting the level of spice or cheese.
Best served hot, Sausage and Swiss Chard Rigatoni is a delicious meal that will leave you feeling full and satisfied.
Manicotti Italian Casserole
Manicotti Italian Casserole is a classic Italian-American dish that is loved by many. It is essentially stuffed pasta shells with a meaty tomato sauce and cheese baked into a casserole dish. This dish is perfect for feeding a crowd or for meal prep, as it can be made ahead of time and reheated. While it is not the healthiest dish, it is hearty and comforting, making it a great choice for a cozy night in or a potluck dinner. With its delicious combination of cheese, meat, and pasta, it is sure to be a crowd-pleaser.
Chicken and Swiss Chard Fusilli
This delicious Chicken and Swiss Chard Fusilli recipe is a healthy and flavorful choice for lunch or dinner. The dish features tender chicken breast, sweet red peppers, and nutrient-rich Swiss chard, which is packed with vitamins and fiber. The balsamic vinegar and Parmesan cheese lend a tangy and savory flavor to this pasta dish, making it a crowd-pleaser for any occasion. This recipe is also customizable- feel free to add in other vegetables or switch up the protein to suit your taste preferences. This meal takes only 40 minutes to make from start to finish, so it's a great option for busy weeknights.
Alpler Magrone (Macaroni With Bacon)
Alpler Magrone, or Macaroni with Bacon, is a traditional Swiss dish that is popular in the Alpine regions of Switzerland.
It is a tasty and rich pasta dish that combines elbow macaroni, bacon, potato slices, cream, and cheese.
The dish is usually served as a main course or as a side dish.
This delicious Swiss pasta recipe is easy to prepare and perfect for cold winter nights when you are craving something filling and comforting.
It can be made in a short time with basic ingredients and will satisfy even the most discerning palates. With its unique and satisfying mix of flavors, it's a dish that is sure to become a family favorite.
Swiss Spaetzle (Very Easy Homemade Noodle)
Swiss Spaetzle is a traditional noodle dish from Switzerland that is easy to make at home with just a few simple ingredients. The dough is made with flour, eggs, milk, and water, which are mixed together and then cooked in boiling water until they float to the surface. The resulting noodles are soft, tender, and perfect for soaking up any sauce or flavorings that you choose to serve them with. Swiss Spaetzle is a comforting and satisfying dish that can be enjoyed on its own or as a side dish with meat, vegetables, or cheese.
Camp David Spaghetti with Italian Sausage
Camp David Spaghetti with Italian Sausage is a hearty and flavorful dish that is perfect for those cold winter nights. The dish is easy to make, and you can adjust the spice levels according to your preference. The combination of the tangy tomato sauce, the savory meat, and the cheesy Parmesan create a symphony of flavors that leave your taste buds craving more. Whether you are cooking for a crowd or just feeding the family, this dish is sure to be a hit.
Mushroom and Swiss Chard Lasagna
Mushroom and Swiss Chard Lasagna is a delicious twist on traditional lasagna that is perfect for vegetarians or anyone who is looking to add more vegetables to their diet. This recipe features layers of oven-ready lasagna noodles, sautéed mushrooms, wilted Swiss chard, and a creamy ricotta cheese mixture, all smothered in marinara sauce and topped with melty mozzarella cheese. The mushrooms add a meaty texture to the lasagna, while the Swiss chard adds a slightly bitter note that balances the richness of the cheese and sauce. This lasagna is perfect for a cozy night in or for feeding a crowd, and leftovers can be frozen and reheated later for a quick and easy meal.
Rigatoni With Swiss Chard And Bell Peppers
Rigatoni With Swiss Chard And Bell Peppers is a colorful and tasty pasta dish that combines the sweet and tangy flavors of bell peppers with the mild bitterness of swiss chard. This dish is hearty and satisfying, making it a perfect weeknight dinner for the whole family. The recipe is easy to follow and requires only a few simple ingredients. Rigatoni With Swiss Chard And Bell Peppers is also a great way to include more vegetables in your diet without sacrificing the deliciousness of pasta. The recipe comes together quickly, making it a great option for busy weeknights when you don't have much time to cook.