Recipe Category: Pasta

Porcini-Parsley Pasta is a comforting Italian dish with a slight twist. It combines the rich, earthy flavor of dried porcini mushrooms with the bright, fresh flavor of flat leaf parsley to create a unique and delicious pasta dish.
This dish is perfect for a cozy night in, and is sure to warm you up on a chilly evening. It can be easily customized to suit different tastes and dietary needs - simply omit the butter for a vegan version, or use gluten-free pasta for those with a gluten intolerance.
Overall, this recipe is a great way to incorporate more vegetables into your diet and enjoy a comforting meal at the same time.

Rotolo Alla Fiorentina is a classic Italian dish that originates from the region of Florence. It is similar to a lasagna roll-up, with cooked lasagna noodles filled with a mixture of cheese, sautéed vegetables, and meat, then rolled up, baked, and smothered in a delicious tomato sauce. This dish is perfect for feeding a large family or preparing for a dinner party. It pairs well with a simple green salad and a glass of Chianti wine.

This Tomato Fettuccine With Shrimp and Arugula recipe is perfect for a quick and easy weeknight dinner or for a special occasion.
The pasta is infused with flavors from the shrimp, tomatoes, and arugula, while the crushed red pepper flakes add a nice spicy kick.
The dish is also topped with a creamy half-and-half sauce that brings all the flavors together.
Whether you're a fan of shrimp or just looking for a new pasta recipe to try, this Tomato Fettuccine With Shrimp and Arugula recipe is sure to become a new favorite in your house.

Pasta with Salsa al Gorgonzola is a classic Italian dish that features a creamy cheese sauce made with gorgonzola cheese.
The sauce is flavored with white pepper, nutmeg, and fresh sage leaves for a distinctive taste. This dish is perfect for a cozy night in, and can be complemented with a glass of red wine. The gorgonzola cheese provides a savory flavor that pairs well with the pasta.
This dish is hearty and filling, making it a great option for a cold evening.

Four Cheese and Pesti Baked Spaghetti is a delicious and indulgent twist on classic spaghetti. The combination of rich ricotta, gooey mozzarella, tangy parmesan, and creamy goat cheese creates a cheesy and flavorful dish that is sure to impress. The addition of pesto sauce gives the dish a fresh and herbaceous flavor that complements the richness of the cheese. This dish is perfect for a cozy night in with friends and family, and pairs well with a green salad and a glass of red wine.

Lasagna is a classic Italian dish that has become a staple in many households around the world.
This recipe for homemade lasagna comes from Brenda, a seasoned cook and mother of three.
It features layers of lasagna noodles, hearty meat sauce, and a creamy cheese mixture made from mozzarella, Cheddar, and ricotta cheese.
This dish is perfect for a cozy family dinner or a potluck event with friends.
Pair it with a side salad and some garlic bread for a complete meal.

Elbow Macaroni With Italian Dressing and Cheese is a delicious and comforting dish that is perfect for a quick and easy dinner. Made with simple ingredients like macaroni, cheese, and Italian dressing, this dish is a crowd-pleaser that the whole family will love. The dish is easy to customize by adding additional vegetables or protein, such as spinach, tomatoes, or chicken. Whether you're looking for a quick weeknight meal or a comforting dinner on a cold night, this dish is sure to hit the spot.

Anna Klinger's Malfatti is a traditional Italian dish that translates to 'badly made' or 'poorly shaped' in Italian, referring to the rustic shape of the gnudi.
Gnudi are similar to gnocchi but are made without potato, resulting in a lighter, creamier texture in the dish.
This dish is a popular staple at Al Di La Trattoria, a Brooklyn-based Italian restaurant where Anna Klinger created this recipe. It's a classic Italian comfort food that is perfect for cold winter nights or for impressing dinner guests with a homemade pasta dish. The nutmeg and sage add unique flavors to the dish, elevating the flavors beyond a typical pasta. Serve with a simple salad and crusty bread for a perfect meal!

Souper Skillet Pasta is a quick and easy one-pot meal that's perfect for busy weeknights. Made with ground beef, dry onion soup mix, macaroni, and canned tomatoes, this dish is warm, comforting, and filling. The addition of Parmesan and mozzarella cheese gives it a creamy and cheesy flavor that everyone will love. While it may not be the healthiest option, it's a great choice when you need something fast and easy to put on the table.

Le Cirque's Perciatelli With Peppers and Eggplant is a flavorful pasta dish that combines the sweetness of peppers with the subtle bitterness of eggplant. The red pepper flakes add a nice kick to the dish, which is made even richer with the addition of ricotta cheese and butter. This dish is perfect for a weeknight dinner or a special occasion, and is sure to please even the pickiest eaters. Although it can be time-consuming, the end result is worth the effort.