Recipe Category: Meat

Chicken or beef satay is a popular dish in Southeast Asia, particularly in Indonesia, Thailand, and Malaysia. It usually consists of marinated and grilled meat that is skewered and served with a peanut sauce. The marinade typically contains a blend of spices like ginger, coriander, and chili powder, which give the meat a spicy and aromatic flavor. The peanut sauce is made by combining coconut milk, peanut butter, fish sauce, and other seasonings that add a creamy and savory taste to the dish. Chicken or beef satay is often served as a street food or at restaurants, and it is usually eaten with rice, noodles, or vegetables.

Ham-Beef Loaf with Mustard Sauce is a hearty and filling dish that is perfect for a cold winter evening or a comforting family meal. The combination of ground chuck and cooked ham creates a savory and flavorful loaf that is further enhanced by the tangy and flavorful mustard sauce. This dish is easy to prepare and can be served with a variety of sides, such as mashed potatoes, roasted vegetables, or a fresh salad. While it may not be the healthiest meal, it is a classic comfort food that will leave you feeling warm and satisfied.

Beef brisket is a classic dish that is enjoyed all around the world.
This recipe for Scrumptious Beef Brisket is a delicious and hearty meal that will satisfy your cravings and fill you up.
The combination of Coca-Cola, chili sauce, and onion soup mix creates a tangy and slightly sweet sauce that pairs perfectly with the tender beef.
Serve this dish with your favorite vegetables or side dishes for a complete meal that everyone will love.

Ground Chicken-Beef with Potatoes & Spinach is a hearty and comforting meal made with ground meat, vegetables, and spices. This dish offers a perfect balance of protein, carbohydrates, and fiber, making it a complete and satisfying meal. The use of potatoes, spinach, and tomatoes makes it a nutritious choice while the spices add flavor and some health benefits to the dish. This Ground Chicken-Beef with Potatoes & Spinach recipe is a staple in many households due to its simplicity and versatility. It can easily be modified to suit various preferences such as adding more vegetables, spices, or reducing the amount of meat to make it lighter. Overall, this dish is perfect for those looking for a filling and flavorful meal that is easy to make.

Ring in the New Year with this absolutely delicious, mouth-watering oven roasted beef brisket recipe! Perfect for family dinners or a festive gathering with friends, our New Year's Eve Oven Roasted Beef Brisket is slow-roasted in the oven with flavorful veggies, beef broth, and brown sugar for a rich, melt-in-your-mouth texture that is perfect alongside mashed potatoes, roasted vegetables, or your favourite green salads.
Not only is this recipe great when you want to feed a crowd, but it's also relatively easy to make, so it's perfect for even beginner cooks or those with busy schedules.
Let's get started with this incredible recipe that will leave you and your guests satisfied and in awe.

Peppered Beef Brisket in Beer is a flavorful and tender dish that is perfect for any occasion. It can be served as a main course for dinner, or as a special dish for a holiday or celebration. The dish is easy to prepare, and the recipe can be adjusted to suit your taste. The beer adds a unique flavor to the dish, and the chili sauce gives it a bit of spice. The dish is perfect for those who enjoy meat and are looking for a hearty and delicious meal.

Tunisian Beef Meatballs, also known as Kefta De Boeuf, are a popular dish in North African cuisine. Made with ground beef, onions, parsley, and spices, these meatballs are typically served with a spicy harissa sauce on the side. They are a great example of the region's unique fusion of Mediterranean, Arabic, and Berber flavors.
The recipe for Kefta De Boeuf is simple yet flavorful, and it's a great way to introduce yourself to Tunisian cuisine. Whether you're looking for a quick and easy weeknight meal or a fancier weekend dinner, these meatballs are sure to impress.

This beef tenderloin dish is an elegant and indulgent meal that's sure to impress.
The tender, juicy beef tenderloin is filled with a flavorful mixture of crabmeat, artichoke hearts, goat cheese, garlic, Italian seasoning, and green onions.
The result is a dish that's packed with bold flavors and complex textures that will leave you wanting more.
It's perfect for a special occasion or a romantic dinner for two. Serve it with a side of roasted vegetables or a light salad for a complete meal.

This Super Easy Crock Pot Plum Roast recipe produces a delicious, tender, and sweetened roast that your whole family will enjoy. This recipe is super easy to follow and requires minimal effort, making it an ideal option for busy weeknights. The flavor profile of this roast is quite unique, as the plum jam adds a touch of sweetness that complements the beef perfectly. The meat becomes tender as it cooks in the crock pot, and the addition of onion soup mix completes the flavor profile of the dish. This recipe is perfect for those who want to make a hassle-free, yet flavorful and filling dinner.

Beef kabobs are a crowd-pleaser that never goes out of style. This recipe is a perfect balance of savory and sweet, with the addition of red bell pepper and sweet onion.
Not only is this meal delicious, but it is also packed with nutrients from the fresh vegetables and lean beef used in the recipe. The marinade adds an extra burst of flavor to the dish, making it a tasty and healthy meal that you can enjoy all year round.