Recipe Category: Marinade

Add a touch of Mediterranean flavour to your grilled chicken or shrimp with this delicious pesto marinade. The combination of basil, lemon and garlic infuses these lean proteins with an irresistible aroma and taste that will delight your taste buds. Whether you're in a hurry or looking for a meal that's perfect for a casual dinner party, pesto marinade is the way to go. Plus, it's easy to adapt to different dietary needs. So why wait? Get grilling today and enjoy this scrumptious meal with your loved ones.

Bagna Cauda Marinade is a traditional Italian marinade made by blending garlic, olive oil, and flat anchovies. It is used mainly for fish and chicken dishes, although it is a versatile marinade that can be used for a variety of other meats. With the added flavors from lemon zest and black pepper, the marinade creates a fresh and delicious taste that will certainly leave your taste buds wanting more. Bagna Cauda Marinade is easy to make and is perfect for outdoor grilling or indoor cooking.

Vinho De Alhos is a popular Portuguese marinade that is often used for pork, beef, or fish.
It is made with simple ingredients like garlic, vinegar, and spices, but packs a lot of flavor.
The strong garlic flavor is balanced out by the acidity of the vinegar and the warmth of the spices.
This marinade is perfect for adding flavor to any dish, and is a great way to bring a little bit of Portugal to your kitchen.

Herbs De Provence Marinade is a flavorful and aromatic blend of dried herbs that originates from the South of France. This marinade is used to enhance the taste of meats and vegetables and is perfect for summer grilling. The combination of herbs and olive oil gives the food a sophisticated flavor that is sure to impress your guests. This marinade is very easy to make, and the ingredients are easily available in most kitchens. It's a great way to transform ordinary grilled food into something extraordinary, and it's perfect for adding a touch of elegance to your next barbecue.

Marsala Marinade is a flavorful way to add depth to your grilled chicken dish. The dish is made with only three simple ingredients: Marsala wine, honey, and minced garlic. Marsala wine is a popular cooking wine that has a unique flavor and aroma that is perfect for marinades. Honey is a natural sweetener that adds a touch of sweetness to this marinade, while garlic provides a savory and aromatic flavor to the dish. This marinade is perfect for when you want to add a little something extra to your grilled chicken without using a dry rub seasoning.

Belgium is known for its beer and its flavorful cuisine. This marinade combines both elements to create a sweet and savory flavor profile that works well with any type of meat. From chicken and beef to pork and lamb, this marinade is a perfect addition to any summer barbecue or family gathering. The marinade is made with beer, honey mustard, canola oil, and spices, giving it a rich and robust flavor that will leave your taste buds wanting more. This marinade takes only minutes to prepare, but the longer you let the meat soak in it, the more flavorful the dish will be.